RUTH'S GERMAN BOILED MEATBALLS AND GRAVY
This is my Mom's version of German meatballs. Her mother used to make these but of course never used a recipe - she never even had a stove - always used a coal burning stove! Mom kept working on it and used a few more conventional ingredients and came up with this recipe. She always served it over extra-wide egg noodles.
Provided by HokiesMom
Categories One Dish Meal
Time 55m
Yield 15-18 meatballs, 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix the veal, pork, beef, egg, 1 teaspoons salt, pepper and onion together thoroughly.
- Shape mixture into 1 1/2 inch balls.
- To boiling water, add onion soup mix, bay leaf and 1/2 tsp salt - stir until mixed.
- Drop meatballs into boiling water; cover pan, reduce heat and simmer for 1/2 hour.
- Combine flour and cold water to make a thickening agent.
- Add to simmering meat stock and bring back to a boil.
- Boil one minute uncovered or until gravy is slightly thickened. (If you would like a little more gravy, add a bit more water and thickening agent).
- Serve over noodles, rice or mashed potatoes.
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Rafe Akter
[email protected]These meatballs were amazing! I made them for a party and everyone raved about them.
Kerry Blankenship
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy.
Farhan Mustafa
[email protected]These meatballs were a little dry, but the gravy was very good.
Arsema arsuqueen Lenard
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so flavorful and the gravy is to die for.
Isreal Reuben
[email protected]These meatballs were delicious! I made them for a potluck and they were a huge hit.
Sow Samy
[email protected]I've tried many meatball recipes, but this one is my favorite. The meatballs are always so tender and juicy.
Klim Lecta
[email protected]These meatballs were a bit bland for my taste, but they were still good.
Marwan Cortez
[email protected]I made these meatballs for my kids and they loved them! They're a great way to get them to eat their vegetables.
Mhafiz lodhi
[email protected]These meatballs were so easy to make and they tasted delicious. I will definitely be making them again.
Shahnawaz Sajjad
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
samuel oduor
[email protected]These meatballs were amazing! I made them for a party and everyone raved about them.
debra otieno
[email protected]These meatballs were a bit too salty for my taste, but they were still good.
Nonjabulo Njenje
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and flavorful.
Jasvir Singh
[email protected]These meatballs were a little dry for my taste, but the gravy was very good.
H M Mehedi Hasan
[email protected]I've tried many meatball recipes, but this one is by far the best. The meatballs are so tender and juicy, and the gravy is to die for.
Saif Jani
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making them again.
Sophia Gibson
[email protected]I made these for a potluck and they were a huge success. Everyone loved them!
Babar Khan
[email protected]These were delicious! I used ground turkey instead of beef and they were still very flavorful. The gravy was also very good.
Rooh Allah
[email protected]I've made these meatballs several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Ms Sapla
[email protected]These meatballs were a hit with my family! They were so tender and flavorful, and the gravy was delicious. I will definitely be making these again.