RUSTIC RUB
Make and share this Rustic Rub recipe from Food.com.
Provided by Shalabhanjika
Categories Low Cholesterol
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Stir together all ingredients in a bowl until combined well.
- Keeps in an airtight container at room temperature for 3 months.
Nutrition Facts : Calories 301.7, Fat 6.3, SaturatedFat 1.4, Sodium 20982.6, Carbohydrate 65.6, Fiber 23.8, Sugar 5.4, Protein 13.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Courtney Munn
[email protected]This rub is a great way to add some extra flavor to your next dish.
Charlotte Turner
[email protected]I've made this rub several times now and it's always been a hit. My family loves it.
Michael Wright
[email protected]This rub is a bit too sweet for my taste, but I think it would be great on pork ribs.
Coree Osgood
[email protected]This rub is a great way to add some extra flavor to your next cookout.
Naseeb Abdul
[email protected]This rub is easy to make and it always turns out great. I highly recommend it.
HINDU MUZAMIR
[email protected]I love the versatility of this rub. I've used it on everything from chicken to fish to vegetables.
John Mathew
[email protected]This rub is a bit too spicy for my taste, but I think it would be great on grilled wings.
Blossom Jennings
[email protected]I've tried this rub on chicken, pork, and beef and it's always been a hit. It's a great all-purpose rub.
Mir Ansar
[email protected]This rub is a great way to add some extra flavor to your meats without overpowering the natural flavor.
Pranish Maharjan
[email protected]I love the smoky flavor of this rub. It's perfect for grilled meats.
Sk Abujar
[email protected]This rub is a bit too salty for my taste, but I think it would be great on a steak.
Abbasi Bhai
[email protected]I've made this rub a few times now and it's always a hit. My family loves it on grilled chicken.
Denise Sieben
[email protected]This rub is a great way to add some extra flavor to your meats. I especially like it on pork ribs.
Alexander Blyden
[email protected]I followed the recipe exactly and the rub turned out great. I used it on a chicken breast and it was very flavorful.
Damion Corral
[email protected]This rub is a bit too spicy for my taste, but I think it would be great on grilled meats.
REDOYAN HASAN RoNi
[email protected]I love the versatility of this rub. I've used it on chicken, pork, and beef and it's always delicious.
Noor hasan munna
[email protected]This rub is amazing! I used it on a pork shoulder and it was the best pork I've ever had.
blg pro
[email protected]I've tried a lot of different rubs, but this one is definitely my favorite. It's so easy to make and it always turns out great.
Kawaii Chick
[email protected]This rub is a great all-purpose blend that I use on everything from chicken to pork to beef. It's got a nice balance of sweet, savory, and spicy flavors.