RUSTIC ROAST CHICKEN RECIPE - (4.4/5)
Provided by juliedee29
Number Of Ingredients 16
Steps:
- Preheat oven to 400 degrees. Cook the bacon until it's brown. Pour in 1/2 cup white wine, 1/2 cup water, crumble in 1 bouillon cube and season with a generous amount of pepper. Bring to a boil and let it simmer for 2 or 3 minutes. Combine 3 tbsp oil, seasoned salt, paprika powder, loads of black pepper and dried thyme. Give it a good stir. Place the chicken in a roasting tray. Brush the chicken with the marinade. Peel the carrot and cut it in coarse pieces. Don't make the pieces too big, though. Do the same with the onion, bell pepper and potatoes. Place all the vegetable and potatoes around the chicken. Pour the wine infused broth all over the vegetables. Careful not to pour it over the chicken or you'll rinse off the marinade. Randomly place some garlic cloves in there as well. Leave the skin on so they will roast inside their skin and become all sweet and yummy. Add about 5 or 6 sage leaves. They will get charred, so you'll have to remove them after roasting. Roast the chicken and vegetables in a preheated oven at 400F (200C) for 55 to 60 minutes. depending on how big the vegetables and potatoes are, of course. After half an hour has passed by, and the house is slowly filling itself with the scent of roasted chicken and onions, take the roasting tray out of the oven and drizzle some of juices lurking at the bottom over the chicken and vegetables. Put the oven tray back in the oven for another 30 minutes. Check the chicken and vegetables for readiness. remove the charred sage and replace it with some fresh sage for garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ryno Stieler
[email protected]I made this chicken for my family last night and they loved it! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Quaidyn Jones
[email protected]This chicken was amazing! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Raziq Khan
[email protected]I'm so glad I found this recipe! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
MD Abu Bokor
[email protected]This recipe is a keeper! The chicken was so juicy and flavorful, and the skin was crispy and delicious. I loved the roasted vegetables and the gravy was the perfect finishing touch. I will definitely be making this again.
Kevin Haltom
[email protected]I made this chicken for my family last night and they loved it! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Yared Belhu
[email protected]This chicken was amazing! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Amanda Gjeka
[email protected]I'm so glad I found this recipe! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Vivian Nafula
[email protected]This recipe is a keeper! The chicken was so juicy and flavorful, and the skin was crispy and delicious. I loved the roasted vegetables and the gravy was the perfect finishing touch. I will definitely be making this again.
Okhakpe Blessing
[email protected]I made this chicken for my family last night and they loved it! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Active Tutorial
[email protected]This chicken was amazing! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Wasif Ullah
[email protected]I'm so glad I found this recipe! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
J Woods
[email protected]This recipe is a winner! The chicken was so juicy and flavorful, and the skin was crispy and delicious. I loved the roasted vegetables and the gravy was the perfect finishing touch. I will definitely be making this again.
Ben Solomon
[email protected]I made this chicken for a dinner party last night and it was a huge hit! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Adventure
[email protected]This was the best roast chicken I've ever had! The chicken was cooked to perfection and the skin was crispy and golden brown. The roasted vegetables were also delicious. I will definitely be making this again.
Lucas Hill
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the skin was crispy and delicious. I will definitely be making this again.
Basit D
[email protected]This recipe is a keeper! The chicken was so juicy and flavorful. I loved the crispy skin and the roasted vegetables were the perfect accompaniment. I will definitely be making this again and again.
Milky Uyu
[email protected]I made this chicken for my family last night and they loved it! The chicken was cooked to perfection and the skin was crispy and golden brown. I will definitely be making this again.
Mahrukh Usmani
[email protected]This chicken was so moist and flavorful! I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.