Enjoy the mouthwatering combination of potato, cheese and green onion in this delicious soup - ready in 35 minutes. Perfect veggie dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Heat water to boiling in 4-quart Dutch oven. Meanwhile, cut potatoes into 1/2-inch cubes. Add potatoes to boiling water; return to boiling. Reduce heat; cover and simmer 5 to 7 minutes or until tender.
- Drain potatoes well; reserve 2 cups potatoes. Place remaining potatoes (about 3 cups) in blender. Add 1 cup of the milk; cover and blend until smooth, adding additional milk if necessary. Return blended mixture to Dutch oven.
- Add reserved 2 cups potatoes, remaining 1 cup milk, the margarine, salt, pepper, 3/4 cup of the onions and 3/4 cup of the cheese to saucepan. Cook over medium heat 5 to 10 minutes, stirring frequently, until soup is hot and cheese is melted.
- To serve, spoon soup into 4 individual soup bowls. Top each with 1 tablespoon each of the remaining onions and cheese.
Nutrition Facts : Calories 280, Carbohydrate 49 g, Cholesterol 10 mg, Fiber 6 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 9 g, TransFat 1/2 g
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Fox_Bunny307
[email protected]I can't wait to try this soup! It looks so delicious.
Sameera Sankalpa
[email protected]This was a great soup! I especially loved the crispy croutons on top.
Saudah LovenIshana
[email protected]This soup is so easy to make. I love that I can just throw everything in the pot and let it simmer.
Tom Robert
[email protected]I love the flavors in this soup. The cheddar and green onions are a perfect combination.
Faizan VIN
[email protected]This soup is so creamy and cheesy. It's the perfect comfort food for a cold winter day.
oumaima aich
[email protected]This soup is amazing! I love the simplicity of the ingredients and the fact that it's so easy to make. It's the perfect soup for a busy weeknight.
John Maloo
[email protected]This soup is the perfect comfort food! It's warm, hearty, and cheesy. I love the addition of the green onions, they add a nice sharpness. I served it with a side salad and it was a perfect meal.
mk mamun
[email protected]I'm not a huge fan of potato soup, but this one changed my mind! The flavors are amazing and it's so creamy and comforting. I will definitely be making this again.
Olyva Naks
[email protected]This soup is so easy to make and it's perfect for a cold winter day. The potatoes are so tender and the cheese is melted and gooey. I love to serve it with a side of crusty bread.
Grace Nuwabine
[email protected]I made this soup for a potluck and it was a huge hit! Everyone raved about how delicious it was. I especially love the crispy croutons on top.
MH 395
[email protected]This potato soup is divine! It's creamy, cheesy, and full of delicious flavors. The cheddar and green onions pair perfectly together. I topped mine with a dollop of sour cream and it was heavenly.
tina d
[email protected]This soup was hearty, comforting, and packed with flavor. The potatoes were perfectly tender, the cheddar cheese was rich and gooey, and the green onions added a nice sharpness. I especially love the crispy croutons on top!