RUSSIAN TEA CAKES
An easy Russian Tea Cakes recipe
Categories Cookies Mixer Nut Dessert Quick & Easy Hazelnut Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 3 1/2 dozen
Number Of Ingredients 7
Steps:
- Sift flour and salt together. Using electric mixer, cream butter in large bowl until light. Gradually add 1/2 cup sugar and beat until fluffy. Add vanilla. Mix in dry ingredients in 3 batches. Mix in hazelnuts. Refrigerate at least 1 hour or up to 12 hours.
- Preheat oven to 400°F. Form dough into 1-inch balls. Space 1 inch apart on ungreased cookie sheet. Bake until just firm to touch, about 15 minutes. Transfer to rack and cool slightly. Roll in powdered sugar. Cool completely. Roll cookies in powdered sugar again. Store in airtight container.
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Kassandra ESTRADA
e.kassandra@yahoo.comThese cookies are delicious and they look so festive. I will definitely be making them again for my next party.
Sabhi Abdullah
a44@yahoo.comI've been making these cookies for years and they are always a favorite. They are the perfect holiday cookie.
damaris nyareru
nyareru.damaris22@hotmail.comThese cookies are always a hit at my holiday parties. They are so easy to make and they always turn out perfect.
oxygen video
oxygen_video@hotmail.frI love the unique flavor of these cookies. The walnuts and powdered sugar give them a perfect balance of sweetness and nuttiness.
Zach Madsen
z_m66@yahoo.comThese cookies are a bit time-consuming to make, but they are worth the effort. They are so delicious and they make a beautiful presentation.
Kayleen Jonas
kayleenjonas@hotmail.comThe recipe was easy to follow and the cookies turned out great. I will definitely be making them again.
John Clary
cjohn3@hotmail.co.ukI made these cookies for a cookie exchange and they were a huge hit. Everyone loved them!
Muke Jannete
m98@hotmail.co.ukThese cookies are so delicious and festive. I love the nutty flavor of the walnuts and the sweetness of the powdered sugar.
Brandon Box
brandon_b@gmail.comI've been making these Russian tea cakes for years and they are always a favorite. The recipe is simple to follow and the cookies always turn out perfect.
mthobic creid
m_c@gmail.comThese Russian tea cakes were a hit at my holiday party! They were so easy to make and they tasted delicious. I will definitely be making them again.