RUSSIAN QUAALUDE
Steps:
- Fill a highball glass with ice. Pour in Kaluah, vodka, Baileys, Franjelica, and half-and-half. Stir with a cocktail stirrer.
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Aella Lamar
[email protected]This was a great recipe! I made it for my family and they loved it. The quaalude was cooked perfectly and the sauce was delicious.
Bishal Deb
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely make this again.
matis Martin
[email protected]This recipe was a disappointment. The quaalude was overcooked and the sauce was too salty.
N Sours
[email protected]I'm not sure what went wrong, but my quaalude turned out dry and tough. The sauce was also bland.
Christina E
[email protected]This recipe was easy to follow and the results were great. The quaalude was tender and the sauce was flavorful. I would definitely make this again.
yeetmeguy
[email protected]I loved this recipe! The quaalude was cooked perfectly and the sauce was delicious. I would definitely make this again.
Ernest McIntosh
[email protected]This was an amazing recipe! The quaalude was so tender and the sauce was so flavorful. I will definitely be making this again.
Shelly Blodgett
[email protected]I followed the recipe exactly and the dish turned out perfectly. The quaalude was tender and juicy, and the sauce was flavorful and rich. I would definitely make this again.
George Martinez
[email protected]This was a great recipe! I made it for my family and they loved it. The quaalude was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Regina Munyua
[email protected]I was really impressed with this recipe. The flavors were well-balanced and the dish was very satisfying. I would definitely recommend it to anyone looking for a new and exciting recipe to try.
ntalo isima
[email protected]This recipe was so easy to follow and the results were amazing! I've never made anything like this before, but it turned out perfectly. I'll definitely be making this again.