RUSSIAN PUDDING
Make and share this Russian Pudding recipe from Food.com.
Provided by Barb in WNY
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place apples in a 9-inch pie plate.
- Add brown sugar, butter, lemon peel and juice; mix well.
- Microwave at HIGH for 3 minutes, stirring once.
- In a small bowl, combine cornstarch and sugar.
- Gradually add milk stirring well.
- Microwave at HIGH for 6 to 8 minutes or until thickened, stirring three times.
- Gradually stir in egg; mix well
- Pour custard over fruit mixture; mix well.
- Sprinkle with ground nutmeg.
- Microwave at 30%(medium-low) for 6 minutes, rotating dish twice.
- Let stand 5 minutes.
Nutrition Facts : Calories 351.5, Fat 12.8, SaturatedFat 7.5, Cholesterol 89.5, Sodium 143, Carbohydrate 54.9, Fiber 2.4, Sugar 36.3, Protein 6.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Haseeb satti
[email protected]I love making this Russian pudding for special occasions. It's always a hit with my guests.
Zain Tarar
[email protected]This Russian pudding is the perfect comfort food. It's warm, creamy, and sweet, and it always makes me feel better when I'm feeling down.
Malaika Siddiqui
[email protected]I'm always looking for new and interesting pudding recipes and this Russian pudding definitely fits the bill. It's unique and delicious, and I can't wait to make it again.
Ashfaque Mallah
[email protected]I made this pudding for my Russian grandmother and she loved it! She said it reminded her of the pudding she used to eat when she was a child.
Leslie Thomas
[email protected]This Russian pudding is a must-try for any pudding lover. It's creamy, flavorful, and has the perfect amount of sweetness. I highly recommend it.
mussarat tahir
[email protected]I would give this Russian pudding a 4 out of 5 stars. It was easy to make and it tasted great. The only thing I would change is to reduce the amount of sugar.
Justin Greenough
[email protected]Overall, I thought this Russian pudding was a good recipe. It was easy to make and it turned out delicious. I would definitely make it again.
Raphael Tonic
[email protected]The instructions were a bit confusing and I ended up with a few lumps in my pudding. It still tasted good, but it wasn't as smooth as I would have liked.
Junior Mbulawa
[email protected]This pudding was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Sharon Clemons
[email protected]I'm not sure what went wrong, but my pudding didn't turn out as fluffy as I expected. It was still tasty, but not what I was hoping for.
gatcha stuck
[email protected]I added some fresh berries to the pudding and it was a delicious addition. I would definitely recommend trying this.
Zain Imran
[email protected]This pudding is a great make-ahead dessert. I made it the night before and it was even better the next day.
Careedan Christopher
[email protected]I'm not a big fan of pudding, but this Russian pudding changed my mind. It was so light and fluffy, and the caramel sauce was to die for.
Bonnie Aguilar
[email protected]I made this for a dinner party and everyone raved about it. It was the perfect ending to a great meal.
Thomas Morris
[email protected]This was my first time making Russian pudding and it was a success! The instructions were clear and easy to follow. The pudding was creamy and flavorful.
Hxkxbskzbzk Jxbxidvshxv
[email protected]I've made this pudding several times now and it's always a hit. It's so easy to make and it's always delicious.
jolynda daniel
[email protected]Followed the recipe exactly and it turned out perfectly! My family loved it.
Ariz Ali Bukero
[email protected]This Russian pudding was a delightful surprise! It had a light and fluffy texture, with a rich and creamy custard filling. The caramel sauce on top added a perfect touch of sweetness. I would definitely make this again!