RUSSIAN PICKLED TOMATOES
"Russian-style pickled vegetables always look like they were just freshly picked: they are extremely vibrant in color, and not mushy but crisp. There is an endless variety of pickles, because Russians pickle everything that grows: cucumbers, tomatoes, apples, watermelons, cabbage, eggplants, and whatever else can fit in a jar,...
Provided by Beth Renzetti
Categories Other Salads
Time 1h25m
Number Of Ingredients 9
Steps:
- 1. Layer all ingredients except the salt and honey in a 1-gallon jar, starting and finishing with the aromatics and making sure that the jar is filled to the rim. You may need to cut the last tomato into quarters so it fits perfectly. Then add salt and honey and fill completely the jar with cold water.
- 2. Place and tighten the lid, turning the jar a few times upside down until the salt and honey is dissolved; then take off the lid and cover the jar with a piece of cheesecloth and keep the jar in a warm, sunny place (I keep mine on the balcony). Let stand for 3 days or until you can see tiny bubbles coming up.
- 3. Once a day, place and tighten the lid and turn the jar upside down for a few seconds, then set it back down, take off the lid, cover again with the cheesecloth and let stand until the next day. After two days, taste to see if you like it. If you find it's not ready for your taste, let it stand for another day and then refrigerate and enjoy. You can keep them safely for about one month refrigerated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mary konczol
[email protected]These pickled tomatoes are the perfect addition to any meal. They're flavorful and have a nice crunch.
Sanaullah zahree2020
[email protected]These are so easy to make and they taste delicious! I'm definitely going to be making these again.
Jihad Hossain
[email protected]I'm so glad I found this recipe. These pickled tomatoes are a great way to add some flavor to my meals.
Christopher LaFollette
[email protected]These are the best pickled tomatoes I've ever had! I will definitely be making them again and again.
Bedrock__
[email protected]I love the sweet and tangy flavor of these pickled tomatoes. They're the perfect addition to any meal.
S love u Yar
[email protected]These Russian pickled tomatoes are a great way to add some flavor to your meals. They're also a great way to use up extra tomatoes.
John Brouk
[email protected]I've never had pickled tomatoes before, but I'm so glad I tried this recipe. They're amazing!
Dilawar Arain
[email protected]These pickled tomatoes are a great way to use up extra tomatoes. They're also a healthy and delicious snack.
Free Firr
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They are so good! I've already shared the recipe with my friends.
Evans Kaseke
[email protected]Easy to make and delicious! I used cherry tomatoes and they turned out perfect.
Sarjavhaa Bilguutee
[email protected]I love this recipe! The tomatoes are so flavorful and juicy. I've made them several times and they're always a hit.
Muhindo buwa
[email protected]These Russian pickled tomatoes are a great addition to any meal! They are flavorful and have a nice tang to them. I will definitely be making these again!