RUSSIAN GREEN BORSCHT
Make and share this Russian Green Borscht recipe from Food.com.
Provided by Chocolatl
Categories Meat
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Place beef in a large pot or Dutch oven.
- Add water, beef base, salt and pepper.
- Cover, bring to a boil, and simmer 1 hour.
- Add parsnips, carrots, leeks, celery and potatoes.
- Cover and simmer 30 minutes more, or until meat is tender.
- Add sorrel and spinach and simmer until greens are tender, 5-10 minutes more.
- Taste and add sugar if it's too sour.
- Ladle into soup bowls and garnish with sour cream.
Nutrition Facts : Calories 334.1, Fat 19.7, SaturatedFat 7.8, Cholesterol 78.2, Sodium 133.2, Carbohydrate 16.8, Fiber 3.2, Sugar 2.5, Protein 22.3
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Jasmine Perez
jasmineperez@hotmail.comThis soup is delicious! I love the combination of flavors and the vegetables are cooked perfectly.
hashem Attar
hashem_attar@yahoo.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
Carol Holmes
h89@aol.comThis is a great recipe for a summer soup. It's light and refreshing, and the flavors are perfect.
Nannu vilen
vilen87@gmail.comI'm not a big fan of beets, but I really enjoyed this soup. The beets are not overpowering and the soup is very well-balanced.
Mogogi Selepeng
selepengm@aol.comThis soup is so easy to make and it's always a hit with my family and friends. I love that I can use whatever vegetables I have on hand.
Abdul Hafeez parhyar
h-abdul@aol.comI'm not sure what went wrong, but my soup turned out really bland. I think I may have used too much water.
Amanullah Saim
amanullah_saim50@hotmail.comThis is a great recipe for a healthy and delicious soup. I especially love the addition of the dill and sour cream.
rasal khan
khan_r97@yahoo.comI followed the recipe exactly and the soup turned out great! I loved the addition of the hard-boiled eggs and sour cream.
Kaalid Shekaa. Official
k@hotmail.comThis soup was a little too sour for my taste. I think I would have liked it better if I had used less vinegar.
Ainebyoona Richard
ainebyoonarichard@gmail.comI'm not a big fan of green borscht, but I thought this recipe was pretty good. The soup was flavorful and the vegetables were cooked well.
J TA
jta@gmail.comThis soup is delicious! I love the combination of flavors and the vegetables are cooked perfectly.
rashid khan 786
7-r5@gmail.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
Jame robert
r100@hotmail.frThis is a great recipe for a summer soup. It's light and refreshing, and the flavors are perfect. I will definitely be making this again.
Batmeezi Larkin
larkinb92@gmail.comI'm not a big fan of beets, but I really enjoyed this soup. The beets are not overpowering and the soup is very well-balanced. I will definitely be making this again.
Chris Love
lovechris14@yahoo.comThis soup is amazing! The flavors are so fresh and vibrant. I love the addition of the dill and sour cream. It really makes the soup.
Aktar Mallick
aktar_m77@gmail.comI made this soup for my family and they all loved it! The soup is very flavorful and the vegetables are cooked perfectly. I will definitely be making this soup again.
Sk Sagar
s_sagar46@yahoo.comThis Russian green borscht is a delicious and refreshing soup, perfect for a summer meal. The flavors are well-balanced and the soup is very easy to make. I will definitely be making this again!