This is a very festive-looking accompaniment to any holiday meal-and it's especially pretty with a Christmas buffet. I usually serve it on a cranberry-colored glass serving plate. We were first treated to Russian Creme by a "welcoming family" when we became members of our church. Since then, it's become a holiday tradition in our household.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10-12 servings.
Number Of Ingredients 10
Steps:
- Dissolve sugar and gelatin in water over low heat. Remove from stove; stir in the sour cream and vanilla until smooth. Chill the mixture until slightly thickened (like unbeaten egg whites). Fold in whipped cream with wire whisk until well blended. Pour into greased 6-cup ring mold; chill until set. To make topping, drain raspberries, reserving juice. Prepare dessert mix, following package directions for pudding, using raspberry juice as part of liquid. Chill topping; fold in raspberries. To serve, turn molded cream onto glass serving plate (at least 1 in. larger than mold) Put the raspberry topping in a small bowl in center of mold. Guests serve themselves by taking a slice of creme pudding and spooning topping over it.
Nutrition Facts :
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Donald Ducks
[email protected]This is my go-to recipe for Russian Creme. It's always a winner!
jasmine powell
[email protected]I've made this Russian Creme several times now and it's always a hit. It's the perfect dessert for any occasion.
Adetutu Omolola
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit.
Momen Mezo
[email protected]I'm not usually a big fan of Russian Creme, but this recipe changed my mind. It was so good!
Ian Fettes
[email protected]This Russian Creme is a must-try! It's so delicious and decadent.
Emmanuel Gowon
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
Md Ramzan
[email protected]This is the best Russian Creme I've ever had! It's so creamy and flavorful.
Kri T.R.
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The Russian Creme was amazing.
Robert Byford
[email protected]This was my first time making Russian Creme and it turned out great! I followed the recipe exactly and it was perfect.
Emily Serrato
[email protected]I've been making this Russian Creme for years and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Abdul Alguenatrh
[email protected]This Russian Creme was a hit at our last dinner party! It was so easy to make and everyone raved about how delicious it was. I will definitely be making this again.