These are very different from My Nana's rum balls, this recipe came from my Grandma Gerri and she was German (Last name Schultz lol)These are very easy to make and are so incredibly delicious!! A part of our holiday traditions : )
Provided by Deneece Gursky
Categories Other Snacks
Number Of Ingredients 8
Steps:
- 1. In Mixing bowl, whip butter. Then add the cocoa powder to the whipped butter.
- 2. Now add the rum a little at a time while continuously mixing.
- 3. Chop your chocolate and then melt it in a double broiler. Once melted allow it to cool just a tad and then add it to the butter mixture.
- 4. Add your ground hazel nuts to this.
- 5. Now work confectioners sugar into the dough by kneading it. Continue to add and work in sugar until the dough is the consistancy that can be formed into balls.
- 6. Roll dough into bitesized balls and roll in sprinkles. Allow to air dry.
- 7. These can be kept in a well sealed plastic container to keep them fresh
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Alone Alone
[email protected]These were delicious! I made them for a party and they were a hit.
Kal Gonzales
[email protected]I'm not a big fan of rum, but these were still really good. The chocolate and nuts were a great combination.
Towhidul Islam
[email protected]These were really easy to make and they tasted amazing! I will definitely be making them again.
Ons Mansour
[email protected]These were a bit too boozy for my taste, but they were still good.
Basir Khan
[email protected]These were delicious! The rum flavor was just right.
SABA HAIR EXTENSIONS “Tigist L” lambrecht
[email protected]These were so easy to make and they turned out so well! I will definitely be making them again.
Blaze Faze
[email protected]I've never had rumkugeln before, but these were really good! I'll definitely be making them again.
Lesego Makhurane
[email protected]These were a bit dry, but they were still tasty.
Ski Mask Killer
[email protected]I made these for my husband's birthday and he loved them! He said they were the best rumkugeln he's ever had.
Nishat nailah
[email protected]These were really good! I especially liked the chocolate coating.
Xayleigh Niewenhuys
[email protected]These were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.
DRAGON
[email protected]I'm not a big fan of rum, but these were still really good. The chocolate and nuts were a great combination.
Shanti Shantikhadka
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Anton Van bosch
[email protected]I followed the recipe exactly and they turned out great! The only thing I would change is to use a little less rum, as they were a bit too strong for my taste.
Althea Sirius
[email protected]These were delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
Cheng Kim
[email protected]I've been making these rumkugeln for years, and they're always a favorite. They're so rich and decadent, and the rum flavor is just perfect.
Danish Zihan
[email protected]These rumkugeln were a hit at my holiday party! They were so easy to make and turned out perfectly. I used a combination of dark and light rum, and they had the perfect amount of sweetness and booziness.