RUM SLUSH RECIPE RECIPE - (4.3/5)
Provided by cdboss
Number Of Ingredients 7
Steps:
- Combine the cherries and the limeade concentrate in a blender and process until smooth. Pour the mixture into a large plastic pitcher and add the orange juice concentrate, the pink lemonade concentrate, the rum and ginger ale or club soda. Stir to dissolve the concentrate and blend well. Cover and put in the freezer for at least 8 hours, stirring occasionally.
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Gill Badshah
[email protected]I've tried making this rum slush a few times and it's always a hit. It's the perfect drink to serve at a party or on a hot summer day.
Heincey Vulimu
[email protected]This rum slush is the perfect way to cool down on a hot summer day. It's so easy to make and it tastes great.
BaasJan
[email protected]I wasn't sure how this rum slush would turn out, but I was pleasantly surprised. It's so smooth and flavorful. I'll definitely be making this again.
BiancaPlays Dbd
[email protected]This rum slush is so refreshing and flavorful. I love the way the rum, lime, and orange flavors come together.
Sushil Basnet
[email protected]I've made this rum slush several times and it's always a hit. It's the perfect drink to serve at a party or on a hot summer day.
Lloyda Famey
[email protected]This rum slush is perfect for a summer party. It's easy to make and it's always a crowd-pleaser.
millani _mellzie
[email protected]I tried making this rum slush but it didn't turn out as well as I had hoped. The flavor was a bit too strong for my taste.
marjia moni
[email protected]This is the best rum slush I've ever had! It's so smooth and flavorful. I love the combination of rum, lime, and orange.
bro saleem
[email protected]I made this rum slush for a pool party and it was a huge success! Everyone loved it. It was so easy to make and it tasted great.
Zoom King
[email protected]This rum slush was a huge hit at my summer party! It's so refreshing and flavorful, and it's the perfect way to cool down on a hot day. I used fresh limes and oranges, and the flavor was amazing. I'll definitely be making this again soon.