RUM DULCE DE LECHE
Categories Sauce Rum Dairy Dessert Bake Summer Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 2 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F.
- Pour condensed milk into a 9-inch deep-dish pie plate and cover with foil. Put pie plate in a roasting pan and add enough hot water to pan to reach halfway up side of pie plate. Bake milk in middle of oven until thick and golden, about 1 1/2 hours. Carefully remove pie plate from pan and cool completely.
- Add remaining ingredients to milk and whisk until smooth. Sauce may be made 2 days ahead and chilled, covered.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #5-ingredients-or-less #very-low-carbs #sauces #desserts #condiments-etc #eggs-dairy #spanish #easy #european #dinner-party #low-fat #dietary #low-cholesterol #low-saturated-fat #low-carb #inexpensive #sweet-sauces #low-in-something #3-steps-or-less #4-hours-or-less
You'll also love
Laura Yruegas
[email protected]I'm not sure what went wrong, but my rum dulce de leche turned out grainy. I followed the recipe exactly, so I'm not sure what happened.
Sophia Lawrence
[email protected]This recipe is a winner! The rum dulce de leche is so delicious and versatile. I've used it in cakes, cookies, and ice cream, and it's always a hit.
Aejaz Ansari
[email protected]I made this rum dulce de leche for my husband's birthday cake and it was a huge success! The cake was so moist and flavorful, and the dulce de leche was the perfect topping. He loved it!
Maria HOQUE
[email protected]This is a great recipe for rum dulce de leche. It's easy to make and the flavor is amazing. I used it to make ice cream and it was a huge hit.
Suresh Tamu
[email protected]I've never made dulce de leche before, but this recipe made it so easy. The instructions were clear and concise, and the dulce de leche turned out perfectly. I can't wait to try it in different recipes.
Mubeena Saleem
[email protected]This rum dulce de leche is absolutely delicious! I used it to make alfajores and they were a huge hit. The dulce de leche is so smooth and creamy, and the rum flavor is just perfect.
TR Soad
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of rum, but I'm so glad I did! The rum flavor is very subtle and it really complements the dulce de leche. This is definitely a new favorite recipe of mine.
Moheshwar Amarnath Biswas
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's so easy to make and the flavor is amazing.
Omar Rifai
[email protected]I made this rum dulce de leche for my family and they loved it! It's so creamy and delicious, and the rum flavor is just perfect. I will definitely be making this again.
Tristan Adamchik
[email protected]This is the best rum dulce de leche recipe I've ever tried! It's so easy to make and the flavor is out of this world. I used dark rum and it gave the dulce de leche a really rich flavor.