RUM COW
Here is a suggestion from Trader Vic's Book of Food and Drink when you are looking for a bit of "the hair of the dog".
Provided by Martini Guy
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients in a cocktail shaker with ice.
- shake thoroughly and pour in a 10 ounce glass.
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Samantha Valdez
v.s19@gmail.comI made this rum cow for my family and they loved it! The cake was moist and fluffy, and the rum glaze was the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Grady Miller
grady.miller34@hotmail.comThis rum cow was a bit more work than I expected, but it was worth it. The cake was moist and flavorful, and the rum glaze was rich and decadent. I would recommend this recipe for experienced bakers who are looking for a challenge.
Andrew West
andrewwest18@yahoo.comI made this rum cow for a potluck and it was a hit! Everyone loved it. The cake was moist and flavorful, and the rum glaze was the perfect finishing touch. I will definitely be making this again for future potlucks.
Oman Khan
khano32@gmail.comThis rum cow was a bit too sweet for my taste, but my family loved it. The cake was moist and fluffy, and the rum glaze was rich and decadent. I would recommend this recipe for people who enjoy sweet desserts.
TAMOOR ZAFAR
zafar-t94@hotmail.comThis rum cow was a bit dry for my taste, but the flavor was good. The cake was moist and flavorful, but the glaze was a bit too sweet for my taste. I would recommend using less sugar in the glaze if you prefer a less sweet dessert.
Kenley Thiersaint
kenley-thiersaint74@hotmail.frI made this rum cow for my husband's birthday and he was so impressed! He said it was the best cake he had ever eaten. The cake was moist and fluffy, and the rum glaze was the perfect finishing touch. I will definitely be making this again for future
Jaxon Lane
l-j@gmail.comThis rum cow was a bit too boozy for my taste, but my friends loved it. The cake was moist and flavorful, and the rum glaze was rich and decadent. I would recommend this recipe for people who enjoy rum-flavored desserts.
Efrosini Yiannakos
y-e@hotmail.co.ukI made this rum cow for my family and they loved it! The cake was moist and fluffy, and the rum glaze was the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
mekdad sk
smekdad@gmail.comThis rum cow was the perfect dessert for my holiday party. It was festive and delicious. The cake was moist and flavorful, and the rum glaze was the perfect finishing touch. I will definitely be making this again for my next party.
Allan Musoni
allanm90@gmail.comI'm not a big fan of rum, but I decided to try this recipe anyway. I'm glad I did! The rum flavor was subtle and not overpowering. The cake was moist and fluffy, and the glaze was the perfect finishing touch. I would definitely recommend this recipe
mohammed juneydi
j-m62@yahoo.comThis rum cow was a bit more work than I expected, but it was worth it. The cake was moist and flavorful, and the rum glaze was rich and decadent. I would recommend this recipe for experienced bakers who are looking for a challenge.
Ramesh Khan
rameshk@gmail.comI had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The rum cow turned out amazing! The cake was moist and flavorful, and the rum glaze was the perfect finishing touch. I will definitely be making this agai
Slman Ameen
as@yahoo.comThis rum cow was a bit too sweet for my taste, but my family loved it. The cake was moist and fluffy, and the rum glaze was rich and flavorful. I would recommend using less sugar in the glaze if you prefer a less sweet dessert.
Isabelle G
ig@hotmail.comI made this rum cow for my husband's birthday and he loved it! He said it was the best cake he had ever eaten. The cake was moist and flavorful, and the rum glaze was the perfect addition. I will definitely be making this again for future special occ
Jody Jones
jody-j@yahoo.comThis rum cow was absolutely divine! The cake was moist and fluffy, and the rum glaze was rich and flavorful. It was the perfect dessert to end a special meal. I highly recommend this recipe.
karam obeid
karam27@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The rum cow was amazing. The cake was moist and flavorful, and the rum glaze was the perfect finishing touch. I will definitely be making this again for my next party.
Ryan mc dowell
dr@yahoo.comThis rum cow was a huge hit! It was so easy to make and it turned out so delicious. The rum flavor was perfect and the cake was moist and fluffy. I will definitely be making this again.