This is an easy recipe for rum balls that can be made in a short amount of time and get better with age. The strength of the rum determines if the kids get any or just the adults. I've used regular rum, coconut flavored rum and 151 proof rum in this recipe and all work great.
Provided by DIANEM527
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 1h45m
Yield 96
Number Of Ingredients 7
Steps:
- In a large bowl combine crushed vanilla wafers, ground pecans, cocoa and chocolate chips. Stir in corn syrup and rum; mix well into a thick dough.
- Coat palms of hand with confectioners' sugar and roll dough into balls no larger than a quarter. Place on a cookie sheet, foil or wax paper to dry.
- Let balls dry for 1 hour. Roll in confectioners' sugar and seal in airtight containers.
Nutrition Facts : Calories 63.9 calories, Carbohydrate 8.5 g, Fat 3.3 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 1 g, Sodium 16.8 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Small Coded
[email protected]These were so good! I used a combination of chocolate chips and chopped walnuts, and they were the perfect balance of sweet and salty.
zohaib sipra
[email protected]These were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Tasfik Ahmed orko
[email protected]I was really looking forward to trying these rum balls, but I was disappointed. They were too dry and the rum flavor was too strong.
NADEEM 75
[email protected]These were really easy to make and they turned out so good! I used a combination of milk chocolate and dark chocolate chips, and they were perfect.
J LN
[email protected]I've made these rum balls several times and they're always a hit. They're the perfect combination of sweet, boozy, and chocolatey.
Shazil Irfan
[email protected]These were a bit too sweet for my taste, but overall they were still pretty good.
Vee Bryant
[email protected]These were so easy to make and they turned out great! I used a combination of chocolate chips and chopped walnuts, and they were a big hit with my family.
Ayan Ahamed
[email protected]I was a little disappointed with these rum balls. They were too dry and the rum flavor was too strong. I think I'll try a different recipe next time.
Video Comedy565
[email protected]These were delicious! I used dark chocolate chips and they turned out perfectly. I will definitely be making these again.
Mario Louis
[email protected]I've been making these rum balls for years and they're always a crowd-pleaser. They're so rich and decadent, and the rum flavor is just perfect.
Suzzy Chita
[email protected]These rum balls were a hit at my holiday party! They were easy to make and everyone loved them.