This is an easy recipe for rum balls that can be made in a short amount of time and get better with age. The strength of the rum determines if the kids get any or just the adults. I've used regular rum, coconut flavored rum and 151 proof rum in this recipe and all work great.
Provided by DIANEM527
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 1h45m
Yield 96
Number Of Ingredients 7
Steps:
- In a large bowl combine crushed vanilla wafers, ground pecans, cocoa and chocolate chips. Stir in corn syrup and rum; mix well into a thick dough.
- Coat palms of hand with confectioners' sugar and roll dough into balls no larger than a quarter. Place on a cookie sheet, foil or wax paper to dry.
- Let balls dry for 1 hour. Roll in confectioners' sugar and seal in airtight containers.
Nutrition Facts : Calories 63.9 calories, Carbohydrate 8.5 g, Fat 3.3 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 1 g, Sodium 16.8 mg, Sugar 2.9 g
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Small Coded
c.small@hotmail.comThese were so good! I used a combination of chocolate chips and chopped walnuts, and they were the perfect balance of sweet and salty.
zohaib sipra
s_z@hotmail.comThese were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Tasfik Ahmed orko
orkot@yahoo.comI was really looking forward to trying these rum balls, but I was disappointed. They were too dry and the rum flavor was too strong.
NADEEM 75
nadeem.7522@yahoo.comThese were really easy to make and they turned out so good! I used a combination of milk chocolate and dark chocolate chips, and they were perfect.
J LN
lj@hotmail.co.ukI've made these rum balls several times and they're always a hit. They're the perfect combination of sweet, boozy, and chocolatey.
Shazil Irfan
irfans88@hotmail.comThese were a bit too sweet for my taste, but overall they were still pretty good.
Vee Bryant
bv@yahoo.comThese were so easy to make and they turned out great! I used a combination of chocolate chips and chopped walnuts, and they were a big hit with my family.
Ayan Ahamed
ayan-a@hotmail.comI was a little disappointed with these rum balls. They were too dry and the rum flavor was too strong. I think I'll try a different recipe next time.
Video Comedy565
comedy565_video92@aol.comThese were delicious! I used dark chocolate chips and they turned out perfectly. I will definitely be making these again.
Mario Louis
l@gmail.comI've been making these rum balls for years and they're always a crowd-pleaser. They're so rich and decadent, and the rum flavor is just perfect.
Suzzy Chita
s.c4@hotmail.comThese rum balls were a hit at my holiday party! They were easy to make and everyone loved them.