RUDY'S FAVORITE TURKEY CHILI
Freezes nicely, but doesn't last long. We buy the large packages of ground turkey at a warehouse club and make up a big batch, to save time and money. Garlic is thought to help boost the immune system, so don't be shy with it. The cloves should be fresh and firm, and when mashed (with the side of the knife) and chopped they should smell sweet and not too pungent.
Provided by Amy Suzanne Martin
Categories Poultry
Time 40m
Yield 4 quarts, 12 serving(s)
Number Of Ingredients 15
Steps:
- Heat a large soup pot on medium heat. Add oil, making sure the pot is not so hot that the oil smokes. Saute the onions and peppers for a minute or two, then add the minced garlic. Soften the garlic but don't let it burn.
- Add ground turkey to the pot. Stir frequently to brown the turkey throughout. When the meat is no longer pink, carefully ladle off as much of the fat as possible. Dispose of the discarded fat by placing it in an unwanted container (such as an empty can) and freeze it - don't pour it down the drain.
- Add tomatoes with their juices. Add remaining ingredients and stir gently. Simmer, uncovered, at least 20 minutes. Taste for seasonings, and adjust if necessary. Serve with a dollop of sour cream and a sprig of fresh cilantro.
- If your family prefers a mildly spiced chili, omit the chipotle. For a spicier chili, add your favorite chili sauce (Tabasco, Cholula, etc.) at the table.
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Saberaakther12 24
[email protected]I've made this chili several times now and it's always a hit. I love the combination of flavors and the fact that it's not too spicy. It's the perfect comfort food for a cold night.
kavidu kumara
[email protected]This is my new go-to chili recipe. It's so easy to make and it always turns out delicious. I love that I can use whatever vegetables I have on hand, so it's always a different chili.
Behwera Sam
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy, so it was enjoyed by people of all ages.
lyndsey Reddie
[email protected]This is the best turkey chili I've ever had. The pumpkin puree gives it a creamy texture and the chipotle peppers add a nice smoky flavor. I served it with cornbread and it was a hit with my family.
Imran amjad Official
[email protected]This chili is so easy to make and it's so delicious! I love that I can use ground turkey instead of beef, which makes it a healthier option. I also appreciate that the recipe doesn't call for any canned ingredients, so I know exactly what's going int
jess Wilson
[email protected]I'm not a big fan of turkey chili, but this recipe is really good. The pumpkin puree and chipotle peppers give it a really unique and delicious flavor. I'll definitely be making this again.
Cj Don Cash
[email protected]This is a great recipe for a hearty and flavorful chili. The turkey makes it a healthier option, and the pumpkin puree adds a nice creaminess. I will definitely be making this again!
Isabella Dan
[email protected]This chili is the best! I love the unique flavor of the pumpkin and chipotle peppers. It's also very easy to make, which is a plus.
Thali'ah Komen
[email protected]I've made this chili several times now and it's always a hit. I love the combination of flavors and the fact that it's not too spicy. It's the perfect comfort food for a cold night.
Mohd Azwan
[email protected]This is my new go-to chili recipe. It's so easy to make and it always turns out delicious. I love that I can use whatever vegetables I have on hand, so it's always a different chili.
wabble wabble
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy, so it was enjoyed by people of all ages.
SOUROV AHMED
[email protected]This is the best turkey chili I've ever had. The pumpkin puree gives it a creamy texture and the chipotle peppers add a nice smoky flavor. I served it with cornbread and it was a hit with my family.
Gyanendra Bhandari
[email protected]This chili is so easy to make and it's so delicious! I love that I can use ground turkey instead of beef, which makes it a healthier option. I also appreciate that the recipe doesn't call for any canned ingredients, so I know exactly what's going int
J Dean
[email protected]I've made this chili several times now and it's always a hit. I love the combination of flavors and the fact that it's not too spicy. It's the perfect comfort food for a cold night.
Haseeb Tanoli
[email protected]This is my new go-to chili recipe. It's so easy to make and it always turns out delicious. I love that I can use whatever vegetables I have on hand, so it's always a different chili.
Kabwere Victor
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! I especially liked the fact that it's not too spicy, so it was enjoyed by people of all ages.
Segow Mabulana
[email protected]This is the best turkey chili I've ever had. The pumpkin puree gives it a creamy texture and the chipotle peppers add a nice smoky flavor. I served it with cornbread and it was a hit with my family.
Aya Samy
[email protected]This chili is so easy to make and it's packed with flavor. I love that I can use ground turkey instead of beef, which makes it a healthier option. I also appreciate that the recipe doesn't call for any canned ingredients, so I know exactly what's goi
Danette Valdez
[email protected]I'm not usually a fan of turkey chili, but this recipe changed my mind. The addition of the pumpkin puree and the chipotle peppers gives it a really unique and delicious flavor. I'll definitely be making this again!
michael ugoh
[email protected]This turkey chili is amazing! I followed the recipe exactly and it turned out perfect. The flavors are so rich and complex, and the turkey is so tender. I will definitely be making this again.