RUBY SLIPPER CAKE
This is the cake I always made for my youngest daughter's birthday when she was growing up. I used to frost it with white fluffy frosting, sprinkle it with shredded coconut and decorate it with a big red ribbon, like a Fluffy White Christmas Wreath, as she had a Christmas birthday. I lost my copy of the recipe and have been looking for it for years and was delighted to finally find it. I am posting it here so I never lose it again! It is a delicious cake with a lovely raspberry filling.
Provided by MarieRynr
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine cake mix, sour cream, water and eggs in large bowl.
- Blend, then beat at medium speed 2 minutes until creamy.
- Spoon 1/3 of batter into well-greased and floured 10-inch fluted tube pan.
- Sprinkle with 1/2 the gelatin.
- Repeat layers.
- Spread remaining batter over gelatin to cover.
- Bake at 350 degrees F for 45 to 50 minutes, until cake springs back when lightly pressed.
- Cool in pan 5 minutes.
- Remove from pan; cool on rack.
- Sprinkle with confectioners' sugar, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #cakes
You'll also love
Sharon Hayes
[email protected]I've never had a Ruby Slipper Cake before, but this one was amazing. I'll definitely be making it again.
Roro Kaddah
[email protected]This cake is beautiful and delicious. It was a hit at my party.
Samukelisiwe Mbata
[email protected]I'm not a baker, but this cake was easy to make and turned out great. I'll definitely be making it again.
Rize Sports
[email protected]This cake is so moist and flavorful. The cream cheese frosting is the perfect finishing touch.
Carlos Ortega
[email protected]I love the unique flavor of this cake. The combination of red velvet and cream cheese frosting is divine.
Hassankhan Koky
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that's perfect for any occasion.
Victoria Minor
[email protected]I was hesitant to try this cake because I'm not a big fan of cream cheese frosting, but I'm so glad I did! The frosting is light and fluffy and pairs perfectly with the moist cake.
MD. MASHUD RANA
[email protected]This cake is absolutely delicious! The combination of flavors and textures is amazing.
Balochistan
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and the results are always stunning.
Kiwiturtle
[email protected]This Ruby Slipper Cake was a hit with my family! The cream cheese frosting was the perfect complement to the moist and flavorful cake. I will definitely be making this again.