ROYAL ICING I

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Royal Icing I image

Perfect icing for your gingerbread houses!

Provided by Diane

Categories     Desserts     Frostings and Icings     Cookie Frosting

Yield 32

Number Of Ingredients 3

4 egg whites
4 cups sifted confectioners' sugar
1 teaspoon lemon extract

Steps:

  • Beat egg whites in a clean, large bowl with mixer at high speed until foamy (use only grade A clean, uncracked eggs). Gradually add sugar and lemon extract. Beat at high speed until thickened.

Nutrition Facts : Calories 63.3 calories, Carbohydrate 15.6 g, Protein 0.5 g, Sodium 7.1 mg, Sugar 15.4 g

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