ROYAL HAWAIIAN PIE
This unique pie is bursting with bananas flavored with pineapple juice and cinnamon.
Provided by Cathy
Categories Desserts Pies Fruit Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place sliced bananas in a medium bowl and cover with pineapple juice. Toss gently until slices are coated. Let soak for 30 minutes, then drain. Place bananas in pie shell.
- In a small bowl mix sugar and cinnamon. Sift over top of bananas. Dot with slices of butter or margarine. Put on top crust and seal, slashing 2 to 3 vents near center. Bake in preheated oven until crust is golden brown, about 30 minutes. Pie can be served hot or cold.
Nutrition Facts : Calories 311.8 calories, Carbohydrate 47.5 g, Cholesterol 7.6 mg, Fat 13.5 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 3.5 g, Sodium 226 mg, Sugar 24.6 g
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DONE JERRY
[email protected]This pie is on my to-make list. It looks so creamy and delicious.
Sedrina Limbu
[email protected]I've never made this pie before, but it looks delicious! I'm going to try it this weekend.
Ernest Abam
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I won't be making it again.
Tariq Aziz Khan
[email protected]This pie is absolutely delicious! The filling is creamy and smooth, and the crust is flaky and buttery. I highly recommend it!
Pam Partin
[email protected]I'm not a huge fan of coconut, but I loved this pie! The flavors were perfectly balanced and the crust was perfectly flaky.
Allan Weyz
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. The crust was flaky and the filling was creamy.
oscar offin
[email protected]I've made this pie several times and it's always a crowd-pleaser. The crust is so flaky and the filling is so creamy and delicious.
manjinder chohan
[email protected]This pie is so easy to make and it always comes out perfect. I love the combination of pineapple, coconut, and macadamia nuts.
Jeremy Munga
[email protected]I made this pie for my family and they all loved it! The crust was flaky and the filling was creamy and delicious.
Vishal Rk
[email protected]This pie was a huge hit at my last party! Everyone loved the creamy texture and the tropical flavors. I'll definitely be making it again.