This is just a basic frosting, more airy than creamy. Can be flavored with 1 tsp of any kind of extract. Non-dairy!
Provided by piranhabriana
Categories Dessert
Time 12m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Mix all ingredients together, adding boiling water last.
- Beat on high for 6-10 minutes until frosting forms peaks.
Nutrition Facts : Calories 396.6, Sodium 29.8, Carbohydrate 100.3, Sugar 99.9, Protein 1.8
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Farai Mhuru
[email protected]I love that this frosting is dairy-free! It's so hard to find dairy-free frosting recipes that actually taste good. This one is delicious and easy to make, and it's perfect for decorating cakes, cupcakes, and cookies.
shafi bhai
[email protected]This frosting is perfect for piping! It's so smooth and creamy, and it holds its shape well. I've used it to decorate cookies, cupcakes, and even a cake, and it's always turned out beautifully.
Muhammad Summar
[email protected]I've tried several dairy-free royal frosting recipes, and this one is by far the best. It's so smooth and creamy, and it tastes delicious. I highly recommend it!
Carlos Simmonds
[email protected]This frosting is a bit too runny for my taste. I would recommend adding a little bit of powdered sugar to thicken it up.
Super V
[email protected]I love the flavor of this frosting! It's so sweet and creamy, and it pairs perfectly with any type of dessert.
Mohamed Waleed
[email protected]This frosting is perfect for beginners! It's so easy to make, and it's very forgiving. I've made it several times, and it's always turned out great.
Alicia Lipanda
[email protected]This frosting is a bit too thick for my taste. I would recommend adding a little bit of water to thin it out.
Juan David Martelo Reales
[email protected]I've been using this frosting recipe for years, and it's always a hit. It's so versatile, and I can use it to decorate any type of dessert. I highly recommend it!
Ludmie Joseph
[email protected]This frosting is so easy to make! I've never made royal frosting before, but this recipe was so simple to follow. The frosting turned out perfectly, and it was so delicious.
Jonh Sweet
[email protected]I love that this frosting is dairy-free! It's so hard to find dairy-free frosting recipes that actually taste good. This one is delicious and easy to make, and it's perfect for decorating cakes, cupcakes, and cookies.
MD jony Khan
[email protected]This frosting is perfect for piping! It's so smooth and creamy, and it holds its shape well. I've used it to decorate cookies, cupcakes, and even a cake, and it's always turned out beautifully.
Aaron Z
[email protected]This frosting is a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.
MHassan MHassan
[email protected]I was so excited to try this recipe, but it was a complete disaster. The frosting was too thin and runny, and it wouldn't pipe at all. I ended up having to throw it away and start over with a different recipe.
Talha Butt
[email protected]This frosting is a lifesaver! I'm allergic to dairy, so I've always had to avoid royal frosting. But this recipe is completely dairy-free, so I can finally enjoy it. It's so delicious and easy to make, and it makes my desserts look so professional.
Sir Jumbly
[email protected]I've been looking for a dairy-free royal frosting recipe for ages, and this one is perfect! It's so easy to make and it tastes delicious. I've used it to decorate cookies, cupcakes, and even a cake, and it's always turned out great.
Wolf Engelbrecht
[email protected]This frosting is amazing! It's so smooth and creamy, and it pipes beautifully. I used it to decorate a cake for my daughter's birthday, and it was a huge hit. Thanks for sharing this recipe!