This is a recipe I'm saving from an old cookbook found in my husbands grandparents barn. The book is falling apart and I want to save a few of the recipes so am submitting them here. This sounds interesting with the sweet potatoes. I'm not sure if this truly is a Louisiana dish as the name implies but it sounds delicious.
Provided by mommyoffour
Categories Steak
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Layer sweet potato slices, onion slices, and green pepper wedges in a 2 quart casserole.
- Cut meat in a 6 serving size pieces; pound to about half the original thickness.
- Sprinkle with a little salt.
- In a skillet quickly brown meat in hot oil.
- Transfer meat to casserole atop sweet potato mixture; reserve drippings in skillet.
- Cook garlic in reserved drippings till tender but not brown.
- Blend in flour.
- Add undrained tomatoes, beef broth, sugar, the 1/2 teaspoons salt, thyme, pepper and hot pepper sauce.
- Cook and stir till thickened and bubbly; pour over meat and vegetables in casserole.
- Bake, covered, at 350 till meat and vegetables are tender about 1 1/2 hours; occasionally spoon sauce over meat and vegetables.
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Baqir Rizvi Al Hanafi
[email protected]I love this recipe! It's so easy to make and the steak is always delicious.
Kaylin Prins
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the steak is always tender and juicy.
Jabir Abubakar
[email protected]I followed the recipe exactly and the steak turned out tough. I think I might have overcooked it.
Mergime Asllani
[email protected]This recipe is a keeper! The steak is so tender and the sauce is amazing. I will definitely be making this again.
Bubble Star
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The steak is always tender and juicy, and the sauce is flavorful and delicious.
Michaei Fletcher
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and the sauce is delicious.
Sangu_ Shivanagutti
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the steak and the sauce.
Ari bykn
[email protected]I'm not a huge fan of round steak, but this recipe made it taste really good. The sauce is especially flavorful.
Sylvia Mhlanga
[email protected]This is a great recipe for a budget-friendly meal. The steak is affordable and the sauce is made with simple ingredients.
Noyon Sign
[email protected]The steak was a little bland, but the sauce helped a lot. I would probably add some more seasoning to the steak next time.
Consuelo Marin
[email protected]I added some mushrooms and onions to the sauce and it was even better! This is a great recipe for a weeknight meal.
MUDEEL AGYEMANG
[email protected]This was my first time making round steak and it turned out great! I followed the recipe exactly and it was delicious.
Isxaaq Mohamed nuur
[email protected]I love this recipe! It's so easy to make and the steak is always tender and juicy.
Katrony
[email protected]The steak was a little tough, but the sauce was amazing. I'll try it again with a different cut of meat.
Hussain Daniyal
[email protected]I've made this recipe several times and it always turns out great. It's a simple dish to make, but it's always a crowd-pleaser.
Nicholine Prince
[email protected]This recipe was a hit with my family! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.