ROUND 2 RECIPE - SAUSAGE AND PEPPER BAKED ZITI

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Round 2 Recipe - Sausage and Pepper Baked Ziti image

Provided by Sandra Lee

Categories     main-dish

Time 46m

Yield 4 servings

Number Of Ingredients 10

Cooking spray
1/2 (16-ounce) package ziti
2 tablespoons canola oil
1 medium yellow onion, diced
2 teaspoons chopped garlic
1 (15-ounce) can crushed tomatoes
1 tablespoon Italian seasoning
Reserved sausage and pepper skewers, from Sausage and Pepper recipe
Salt and fresh ground black pepper
1 cup grated mozzarella cheese

Steps:

  • Heat the oven to 375 degrees F.
  • Coat a 9 by 13-inch baking pan lightly with cooking spray.
  • Bring a large pot of water to a boil over medium heat. Add the pasta and cook for about 6 minutes. It should be a little less than al dente; it will finish cooking in the oven.
  • While the pasta is cooking, heat the canola oil in a large skillet over medium-high heat, add the onion and garlic and saute until slightly tender, about 3 minutes. Add the tomatoes and Italian seasoning and cook for another 5 minutes. Chop the reserved sausage and peppers and add them to the skillet to heat through. Taste and adjust the seasoning with salt and pepper, to taste.
  • Drain the pasta and add it to the prepared baking pan. Pour the tomato sauce over the pasta and sprinkle with the cheese. Bake until the cheese is melted and lightly browned, about 30 minutes. Remove from the oven and serve.

Sammuel Precious
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This dish is so easy to make and it tastes amazing! I love that I can throw it in the oven and forget about it. The sausage and peppers are always cooked perfectly and the ziti is always al dente. The sauce is also very flavorful.


Fausa Oloyede
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I love this recipe! The sausage and peppers are always cooked perfectly and the ziti is always al dente. The sauce is also very flavorful.


David Hulme
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This is my go-to recipe for sausage and pepper baked ziti. It's always a hit with my family and friends. The sausage and peppers are always cooked perfectly and the ziti is always al dente. The sauce is also very flavorful.


gabriel babatunde
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I made this dish for a potluck and it was a hit! Everyone loved it. The sausage and peppers were so flavorful and the ziti was cooked perfectly.


Sadin
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This dish is so easy to make and it tastes amazing! I love that I can throw it in the oven and forget about it. The sausage and peppers are always cooked perfectly and the ziti is always al dente.


Richard Asante
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I've made this dish several times and it's always a crowd-pleaser. The sausage and peppers are always cooked perfectly and the ziti is always al dente. The sauce is also very flavorful.


Seif Hammami
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I made this for dinner last night and it was a hit! The sausage and peppers were flavorful and the ziti was cooked perfectly. The sauce was also very tasty.


Hafeez Ameer
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This dish was easy to make and tasted amazing! The sausage and peppers were cooked perfectly and the ziti was cooked al dente. The sauce was also very flavorful.


Biplove Magar
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I followed the recipe exactly and it turned out great! The sausage and peppers were cooked perfectly and the ziti was al dente. The sauce was also very flavorful.


Shaheeryar Khan
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This was a great recipe! The sausage and peppers were so flavorful and the ziti was cooked perfectly. I will definitely be making this again.


Qanciye Official
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I made this dish last night and it was delicious! The sausage and peppers were flavorful and the ziti was cooked al dente. I would definitely recommend this recipe.


Arisha Islam
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This sausage and pepper baked ziti was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.