ROTKOHLSALAT MIT WALLNUSSEN (RED CABBAGE SALAD WITH WALNUTS)
Adapted from the Food and Cooking of Germany. Posted for ZWT6. Cooking time includes chilling time.
Provided by Chocolatl
Categories Fruit
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put cabbage in a bowl and season with salt, pepper and sugar.
- Add vinegar and oil and mix thoroughly with your hands.
- Cover and refrigerate at least 3 hours.
- When ready to serve, mix applesauce and jam and stir into the cabbage.
- Adjust seasonings.
- Top with toasted walnuts.
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Narayan Buddha
[email protected]This salad is a great way to get your kids to eat their vegetables.
WERKINEH FEKADU
[email protected]I can't wait to try this salad. It looks so good!
Satelitko
[email protected]This salad is a keeper. I'll definitely be making it again.
Tamanna Aktar
[email protected]I would definitely recommend this salad to others. It's a great side dish for a summer cookout or potluck.
Quami Billions
[email protected]Overall, I really enjoyed this salad. It's a great way to use up leftover red cabbage, and it's a healthy and delicious dish.
Indigo Pearl
[email protected]This salad is delicious, but it's not very filling. I would have liked to add some protein, such as grilled chicken or tofu.
Brandon De Leon
[email protected]This salad is really good, but it's a lot of work to make. I'm not sure it's worth the effort.
Jimcaale Xasan
[email protected]I found this salad to be a bit bland. It needed more seasoning.
Emmanuel Nchuma
[email protected]This salad is a bit too sweet for my taste. I would have preferred a more savory dressing.
Sumer Ahmed
[email protected]I'm not a huge fan of red cabbage, but I really enjoyed this salad. The dressing is what really makes it.
Jeanette
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with red cabbage, carrots, and apples.
maureen chishala
[email protected]I love that this salad is both sweet and sour. It's the perfect balance of flavors.
Khalfaoui chedi
[email protected]This salad is a great make-ahead dish. It actually tastes even better the next day.
Md Amjad Hossain
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill. It's packed with nutrients and flavor.
GB Anik Gaming
[email protected]This salad is a great way to use up leftover red cabbage.
Maaood Azhar
[email protected]I wasn't sure how I would like the combination of red cabbage and walnuts, but I was pleasantly surprised. The flavors and textures work really well together.
Giulia _
[email protected]This salad is so easy to make. I had it ready in less than 30 minutes.
sharod Chaudhary
[email protected]I love the vibrant color of this salad. It's so inviting and makes me want to dig in.
Olah Dinah
[email protected]This red cabbage salad with walnuts is a delightful and refreshing dish. The combination of sweet and sour flavors, along with the crunch of the walnuts, makes for a perfect summer salad.