ROTISSERIE CHICKEN ENCHILADAS
This recipe is from Publix Apron Recipes and I wanted to post it because it is SO YUMMY and easy to make!
Provided by ALC553
Categories Mexican
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F
- Coat 9-inch square baking dish with cooking spray.
- Chop cilantro coarsely, place in medium bowl. Chop tomato finely; set aside.
- Remove meat of chicken from bones (discard skin and bones) and chop coarsely; add to cilantro (wash hands).
- Stir in beans and 1 can of the enchilada sauce.
- Spoon chicken mixture equally into center of tortillas. Roll tortillas around filling and place, seam side down, in baking dish.
- Pour remaining can of enchilada sauce over enchiladas.
- Sprinkle tomatoes, olives, and then cheese evenly over enchiladas.
- Cover with foil and bake 15 minutes or until thoroughly heated and cheese is melted.
Nutrition Facts : Calories 644.3, Fat 30.7, SaturatedFat 11.5, Cholesterol 124.9, Sodium 1623.5, Carbohydrate 47.5, Fiber 4.8, Sugar 4.4, Protein 42.3
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Edson Lungu
[email protected]I can't wait to try these enchiladas!
Gita Paudel
[email protected]I've never made enchiladas before, but these were really easy to follow.
Choity Zara
[email protected]I thought the enchiladas were just okay.
Qasim Tarar
[email protected]I would definitely make these enchiladas again.
Myles Bartolin
[email protected]These enchiladas were so easy to make and they tasted amazing.
Nafees virk
[email protected]I'm not a fan of rotisserie chicken, but I thought these enchiladas were still pretty good.
Sophie Murray
[email protected]I made these enchiladas for a potluck and they were a huge success.
Afsar Ali
[email protected]I had some trouble rolling the enchiladas, but they still tasted great.
Mary Nkatha
[email protected]I thought the enchiladas were a bit bland.
Prince Naeem
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them.
Kisambira Ruthkhan
[email protected]I would definitely recommend this recipe to anyone who loves enchiladas.
Lara Aloisio
[email protected]The enchilada sauce is flavorful and has just the right amount of spice.
Shah Ali
[email protected]I love that this recipe uses rotisserie chicken, which makes it so easy to make.
haroon sports
[email protected]I've made these enchiladas several times now, and they're always a crowd-pleaser.
Yashira REGALADO PEREZ
[email protected]These rotisserie chicken enchiladas were a hit with my family! The chicken was moist and flavorful, and the enchilada sauce was perfect.