Terrific lunchtime or picnic salad, hearty enough to be a meal!
Provided by nascar3
Categories Salad
Time 2h
Yield 6
Number Of Ingredients 13
Steps:
- Fill a pot with lightly-salted water and bring to a boil. Cook the chicken breast in the boiling water until no longer pink in the center and the juices run clear, about 10 minutes. An instant-read thermometer inserted into the center of the chicken breast should read at least 165 degrees F (74 degrees C). Cut the breast into cubes and spread in a single layer on a plate; place chicken in refrigerator for 1 hour, or until completely cooled.
- Fill a pot with lightly-salted water and bring to a boil. Stir the pasta into the boiling water; cook until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain, and rinse thoroughly with cold water to cool.
- Stir the celery, Parmesan cheese, green onions, mayonnaise, sour cream, milk, parsley, basil, and thyme together in a large bowl. Fold the chicken, rotini, and peas into the mayonnaise mixture. Season with salt and pepper. Chill in refrigerator for 1 hour.
Nutrition Facts : Calories 501.4 calories, Carbohydrate 33.3 g, Cholesterol 39.1 mg, Fat 34.5 g, Fiber 2.7 g, Protein 15 g, SaturatedFat 7.1 g, Sodium 368.8 mg, Sugar 3.6 g
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Riyad Bhuyan
[email protected]Overall, this salad is a good option for a quick and easy meal. However, it is not the healthiest or most affordable option.
Harri Mehar
[email protected]This salad is not very kid-friendly. It contains several ingredients that children may not like, such as mayonnaise and celery.
Alijutt Ryk
[email protected]This salad is not very healthy. It is high in calories and fat, and it does not contain many nutrients.
bileru dorcas
[email protected]This salad is a bit too expensive for my budget. I would recommend using less expensive ingredients, such as canned chicken or frozen vegetables.
Gul Shad
[email protected]This salad is not very filling. I would recommend adding some more protein, such as beans or lentils.
Afzal younas Afzal younas
[email protected]This salad was a bit too mayonnaise-y for my taste. I would recommend using less mayonnaise, or omitting it altogether.
Honey Williams
[email protected]The vegetables in this salad were not very fresh. I would recommend using fresh, crisp vegetables for the best results.
Dimitri De Bruin
[email protected]The chicken was a little dry in this salad. I would recommend using a different cooking method, such as grilling or baking.
Kim Vasquez
[email protected]This salad is a little too bland for my taste. I would add some more spices or herbs to give it more flavor.
Philip Zartey
[email protected]I added some chopped bacon to this salad, and it was amazing! It really took the flavor up a notch.
Atif Jutt
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead meal - just assemble it the night before and chill it overnight.
Samantha Delange
[email protected]I'm not a fan of mayonnaise, but this salad is still really good. The chicken is tender and juicy, and the vegetables are fresh and crisp.
Kishor Kumer
[email protected]This is the best chicken salad I've ever had! It's so creamy and flavorful, and the rotini adds a nice crunch.
umarpubg1122 33
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and it's always delicious.
keren sela
[email protected]This salad is perfect for a summer picnic or barbecue. It's easy to make and transport, and it's always a crowd-pleaser.
Alexandra B
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind! It's so creamy and flavorful, and the rotini adds a nice touch.
Lizy Avinu
[email protected]This is my new favorite salad! It's so refreshing and flavorful. I love the combination of chicken, rotini, and vegetables.
Janet Townsend
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Archie Wilson
[email protected]This rotini chicken salad is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly. It's also super versatile - I've used different types of chicken and vegetables, and it always turns out great.