Categories Pasta Vegetarian Quick & Easy Peanut Broccoli Soy Sauce Boil Gourmet
Yield Serves 2
Number Of Ingredients 10
Steps:
- In a large bowl whisk together the peanut butter, the water, the soy sauce, the Worcestershire sauce, the garlic, the sugar, the cayenne, and salt to taste until the sauce is smooth. In a saucepan of boiling salted water boil the pasta until it is barely al dente, add the broccoli and the bell pepper, and boil the mixture for 2 to 3 minutes, or until the vegetables are al dente. Drain the mixture well, add it to the peanut sauce, and toss the mixture well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akhi Akther
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
Qamar Qsq
[email protected]This pasta dish was easy to make and very tasty! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
Lucia Maki
[email protected]Delicious!
Titus Cullen
[email protected]Amazing!
Zeereyah Alexander
[email protected]The sauce was a bit bland for my taste, but the broccoli and rotelle were cooked perfectly. I'll definitely try this recipe again and add some more spices to the sauce.
Akbar Lala
[email protected]This pasta was a bit too spicy for my taste, but my husband loved it. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I'll definitely make it again, but I'll use less chili sauce next time.
ITSJUSTIVY
[email protected]I'm not a huge fan of peanut sauce, but I loved this dish! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
Dennis Dama
[email protected]This pasta dish was a hit with my friends! The spicy peanut sauce was the perfect balance of sweet, spicy, and savory. The broccoli added a nice crunch and the rotelle held the sauce well. Definitely a keeper!
Cirro12 Makhtal
[email protected]I made this dish for my family and they all loved it! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
ZIDAN HANDSOME
[email protected]This recipe was easy to follow and the result was delicious! I used whole wheat pasta and it worked great. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again!
Zack Llewellyn
[email protected]Loved it!
mdrifatmia M
[email protected]This dish was amazing! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again!
Rosica Vasileva
[email protected]The sauce was a bit bland for my taste, but the broccoli and rotelle were cooked perfectly. I'll definitely try this recipe again and add some more spices to the sauce.
Niroj Suhang
[email protected]This pasta was a bit too spicy for my taste, but my husband loved it. The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I'll definitely make it again, but I'll use less chili sauce next time.
Candice Herran
[email protected]I'm not a huge fan of broccoli, but I loved this dish! The sauce was so good, I could have eaten it on its own. The broccoli was cooked perfectly and added a nice texture to the dish.
Rohul Amin
[email protected]This recipe was easy to follow and the result was delicious! I used a bit less peanut butter than the recipe called for, and it was still plenty flavorful. The broccoli was perfectly tender and the sauce was creamy and rich.
Afolashade Abibat Lawal
[email protected]Followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. Will definitely make this again.
KEOLEBOGILE LETSATSI
[email protected]This pasta dish was a hit with my family! The spicy peanut sauce was the perfect balance of sweet, spicy, and savory. The broccoli added a nice crunch and the rotelle held the sauce well. Definitely a keeper!