ROTEL MEXICAN CHICKEN CASSEROLE
So quick....so easy.....so yummy....what else can I say?
Provided by Luann Crownover
Categories Casseroles
Time 45m
Number Of Ingredients 6
Steps:
- 1. Cook and dice your chicken. Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken.
- 2. In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350 degrees until hot and bubbly.
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Nawaal Maxamed
[email protected]This recipe is a family favorite. We make it all the time.
Marjia Akther Mukty
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Thomas J Herrmann
[email protected]This recipe is a great way to use up leftover chicken. I also like to add a can of corn and a can of black beans.
Tushar Sarkar
[email protected]I've made this recipe for years and it's always a hit. I usually add a can of black beans for extra protein.
Izzy10x
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Alexandrea Perea
[email protected]Not a fan. I found the recipe to be bland and uninspired.
Helen hela
[email protected]This recipe is a great starting point for creating your own Mexican chicken casserole. I added some chopped bell peppers and onions, and used a different type of cheese.
Dharmendra Sah
[email protected]I followed the recipe exactly and it turned out perfectly. My husband and I both loved it!
Chase Rose
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
MYbanana BananaLOL
[email protected]So good! I added a can of diced green chiles for some extra spice.
Kedibone Mavuso
[email protected]I made this recipe last night and it was a total disaster. The chicken was dry and tough, and the sauce was bland. I think I'll stick to my old Mexican chicken casserole recipe.
Mouzan 147
[email protected]Easy and delicious! I used a can of black beans instead of corn and it turned out great.
Lindokuhle Syabonga
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and cheesy. Even my picky eater loved it.