This is a hotdish my mother thought of. It's an easy, quick, and tasty meal that will satisfy almost everyone.
Provided by LemonPie
Categories Main Dish Recipes Casserole Recipes Noodles
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook macaroni noodles, without the cheese powder packet, until almost tender and firm to the bite, about 7 minutes.
- In the meantime, heat a large skillet over medium-high heat. Add beef, bell pepper, and onion; cook until beef is browned and crumbly, 6 to 7 minutes. Season with salt and cayenne pepper. Drain and discard grease if desired.
- Drain macaroni and place in a casserole dish. Add the cheese powder packet, diced tomatoes with green chiles, and the sauteed beef and vegetables. Stir well. Lay American cheese slices on top, covering filling as well as possible.
- Bake in the preheated oven until piping hot throughout and cheese is melted, 15 to 20 minutes. Let cool briefly before serving.
Nutrition Facts : Calories 535 calories, Carbohydrate 48.3 g, Cholesterol 90.5 mg, Fat 23.3 g, Fiber 2.4 g, Protein 32.3 g, SaturatedFat 10.4 g, Sodium 1357.6 mg, Sugar 7.5 g
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Gupshup Gaming
[email protected]This Rotel hotdish is the best!
Abdullah Abass
[email protected]I can't wait to make this Rotel hotdish again.
Beatrice Tuesday
[email protected]This Rotel hotdish is a must-try for any fan of comfort food.
Mohammad Saurav
[email protected]I highly recommend this Rotel hotdish recipe.
Ashirbut Ashirbut
[email protected]This Rotel hotdish is so delicious and satisfying.
collins Trunk
[email protected]I've tried several different Rotel hotdish recipes and this one is by far the best.
Kojja Wasswaton
[email protected]This Rotel hotdish is the perfect comfort food for a cold winter night.
Tofeeque Ahmed
[email protected]I love that this Rotel hotdish can be made ahead of time and reheated when you're ready to serve it.
Lina Gurung
[email protected]This Rotel hotdish is so easy to make and it's always a crowd-pleaser.
Information ABDUL Rasheed
[email protected]I made this Rotel hotdish for a potluck and it was a huge hit! Everyone loved it.
Danaye Virgo
[email protected]This was my first time making Rotel hotdish and it turned out great! I followed the recipe exactly and it was perfect.
Mohamed Afifi
[email protected]I've made this Rotel hotdish several times and it's always delicious. I love that it's so versatile and I can add or remove ingredients to suit my taste.
Araoye Vanessa
[email protected]This is the best Rotel hotdish I've ever had! It's so easy to make and it's always a hit with my family and friends.