ROTEL CHICKEN CASSEROLE
Make and share this Rotel Chicken Casserole recipe from Food.com.
Provided by cnpick05
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine soups, rotel and chopped onion in a bowl, stir well.
- Spray a 13x9 pan with pam and layer soup mixture, shredded chicken, grated cheese and crushed Doritos on top.
- Bake at 350 for 30-35 minutes, until bubbly.
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Fraidoon Yousif
[email protected]This casserole was easy to make and turned out delicious. I will definitely be making it again.
Zahida Parveen
[email protected]I'm not a big fan of casseroles, but this one was really good. The chicken was tender and the sauce was flavorful. I would definitely make it again.
Frp Waziristan
[email protected]This casserole was a hit with my family. The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making it again.
Branden Kennedy
[email protected]I loved this casserole! It was so flavorful and cheesy. I will definitely be making it again.
Edwardo Hernandez
[email protected]This casserole was easy to make and turned out delicious. I will definitely be making it again.
Muzamil abbas Abbas
[email protected]I followed the recipe exactly and my casserole turned out great! I would definitely make it again.
Mubeena Saleem
[email protected]This casserole was a bit too cheesy for my taste. I would recommend using less cheese or a different type of cheese.
John Smith Simeon
[email protected]I found this casserole to be a bit bland. I added some extra spices and it was much better. I would also recommend using a sharp cheddar cheese instead of a mild cheddar cheese.
Seif Salum
[email protected]I'm not a fan of Rotel tomatoes, but I still liked this casserole. The sauce was flavorful and the chicken was tender. I would definitely make it again, but I would use a different type of tomatoes.
Ronald muwonge
[email protected]This casserole is a great way to get kids to eat their vegetables. My kids love the cheesy sauce and the chicken is always a hit.
Storm Eye
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night. I love serving it with a side of mashed potatoes and green beans.
Coach Jenny
[email protected]I've made this casserole several times now and it's always a hit. I love that it's so versatile. I've used different types of chicken, vegetables, and cheeses, and it always turns out great.
Sarthak Gautam
[email protected]This casserole is a great way to use up leftover chicken. It's also a great meal to prep ahead of time. I often make it on the weekend and then reheat it during the week.
Adnen Hvv
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and cheesy, I can't resist it. I always go back for seconds.
Tariq Tiles Tips
[email protected]This is my new favorite casserole recipe. It's so simple to make and always turns out delicious. I love that I can use whatever vegetables I have on hand.
Awais Sheikh
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make.
Operator
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and cheesy. I will definitely be making this again.