ROSé-GLAZED STRAWBERRY TART RECIPE - (4.6/5)
Provided by jeknudson
Number Of Ingredients 20
Steps:
- Preheat oven to 350°F. To prepare crust, spread almond meal in an even layer on a rimmed baking sheet. Bake at 350°F until lightly browned and fragrant, about 6 minutes. Cool 10 minutes. Process almond meal, graham crackers, 2 tablespoons sugar, and salt in a food processor until finely ground, about 20 seconds. Place egg white in a small bowl; whisk until foamy. Add egg white and melted butter to food processor; pulse just until crumbs are moist, 3 to 4 times. (Do not overprocess.) Coat a 13 1/2- x 4-inch tart pan with removable bottom with baking spray. Press crumb mixture into bottom and up sides of prepared pan. Place tart pan on a baking sheet. Bake crust at 350°F until lightly browned, about 10 to 12 minutes. Cool completely on a wire rack, about 30 minutes. To prepare filling, beat cream cheese and 1/3 cup sugar with a mixer on medium speed until light and fluffy and sugar is dissolved, 1 to 2 minutes. Add yogurt, lemon rind, and vanilla, and beat until blended and smooth. Spread filling evenly in cooled crust. Cover and chill until firm, about 2 hours. To prepare glaze, bring wine and 2 tablespoons sugar to a boil in a small saucepan over medium-high, stirring occasionally until sugar dissolves. Cook until syrupy and reduced to about 2 1/2 tablespoons, about 12 minutes. Cool 10 minutes. Arrange strawberry slices in rows over filling; drizzle with rosé glaze. Garnish with mint leaves, if desired. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ganga Neupane
[email protected]This recipe looks amazing!
Luna Lux
[email protected]I can't wait to try this recipe!
Kofi Justice
[email protected]This tart is perfect for any occasion.
Rokaya Rabie
[email protected]I love the combination of strawberries and glaze in this tart.
Mabinty Sesay
[email protected]This tart is so delicious, it's hard to believe it's also healthy.
baptise Williams
[email protected]I've tried many strawberry tart recipes, but this one is by far the best.
Saimone Koroiveidre
[email protected]I'm not a baker, but this recipe was easy to follow and the tart turned out great.
Mojalefa Rantjane
[email protected]This recipe is a keeper!
lekan olufemi
[email protected]I made this tart for my family and they loved it.
Darim Ug
[email protected]This tart is perfect for a summer party.
M Yaseen Ali
[email protected]I followed the recipe exactly, but my tart didn't turn out as pictured.
Maira Begum
[email protected]This is the best strawberry tart I've ever had!
Ryan Zimmers
[email protected]The tart was beautiful, but the crust was a little soggy.
Damilola Arewa
[email protected]I was so excited to try this recipe, but it turned out to be a bit too sweet for my taste.
Nosipho Chili
[email protected]This is my new favorite strawberry tart recipe. The crust is so easy to make and the filling is delicious.
monirhasan monirhasan
[email protected]I've made this tart several times and it's always a hit. The glaze really makes the strawberries shine!
Jeremiah Engel
[email protected]This strawberry tart was a delightful treat! The combination of the sweet strawberries, creamy filling, and flaky crust was perfection.