ROSY RAISIN NUT COOKIES
My late Mother in law, Mary Capp Bowan, used to make these wonderful cookies. As long as people don't know the secret ingredient, they will love these cookies!
Provided by Cynthia Bowan
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the shortening, brown sugar and white sugar until smooth. Beat in the eggs, one at a time then stir in the vanilla. Combine the flour baking soda and salt, stir into the creamed mixture along with the ketchup. Fold in the walnuts and raisins last. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 787.6 calories, Carbohydrate 93.4 g, Cholesterol 70.7 mg, Fat 42.9 g, Fiber 2.8 g, Protein 10.2 g, SaturatedFat 9.8 g, Sodium 342 mg, Sugar 45.5 g
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I_am_Rose 107
[email protected]These cookies were the perfect treat for my afternoon tea. They were light and flavorful, and the raisins and nuts added a nice touch.
Olothando Zulu
[email protected]These cookies were a bit bland. They needed more flavor.
Rituales de amor Chango
[email protected]These cookies were amazing! They were so soft and chewy, and the raisins and nuts added a great flavor.
Md.Tahsan Tanvir Tanvir
[email protected]Not a fan. The cookies were too sweet and the raisins were too chewy.
Ansar Asf Spain
[email protected]I've made these cookies several times and they're always a hit. They're easy to make and always turn out perfectly.
Riman Khan
[email protected]These cookies were a bit too dry for my taste.
Serenah Cecilia
[email protected]These cookies are the perfect combination of chewy and crispy. I love the addition of raisins and nuts.
Dinajpur Top1
[email protected]I made these cookies for a party and they were a big hit! Everyone loved them.
Farhan Ahmod
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Caleb Dunk
[email protected]I'm not a fan of raisins, but these cookies were still really good. The nuts added a nice crunch and the cookies were perfectly sweet.
Minister Robert Martinez Jr.
[email protected]Delicious! The cookies were soft and chewy, and the raisins and nuts added a nice touch.
Sagor Hassan
[email protected]These cookies were easy to make, but they didn't turn out as I expected. They were a bit too crumbly.
Namirembe Parsy
[email protected]I made these cookies for my kids and they loved them! They're soft and chewy, with just the right amount of sweetness.
Empress Wahab
[email protected]Not bad, not great. The cookies were a bit dry.
Virginia Wilson
[email protected]These cookies were a hit! They were easy to make and turned out perfectly. I'll definitely be making them again.