ROSINE'S HEARTY MINESTRONE RECIPE - (3.9/5)

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Rosine's Hearty Minestrone Recipe - (3.9/5) image

Provided by carvalhohm

Number Of Ingredients 18

1 pound kidney, pink or white beans
4 quarts water or beef stock
3 pounds chuck roast, cut into large pieces
3 (14 1/2 ounces each) cans stewed tomatoes
5 (8 ounces each) cans tomato sauce
4 bay leaves
1 tablespoon sweet basil
1 teaspoon oregano
1/2 teaspoon black pepper
3 teaspoons salt
5 teaspoons sugar
1 1/2 tablespoons garlic powder
1 onion, chopped
2 cups cabbage, chopped
3 cups bell peppers, chopped
2 cups carrots, diced
1 bunch parsley, finely chopped
1/2 pound small elbow macaroni or shells; or spaghetti or fettuccine, broken Into 1-inch lengths

Steps:

  • Rinse the beans in a large soup kettle or saucepan, discarding any beans, skins or stems that float to the top. Drain. Add the water or beef stock, meat, stewed tomatoes (break them up with fingers as you add them), tomato sauce, bay leaves, sweet basil, oregano, black pepper, salt, sugar and garlic powder. Bring to a boil. Cover and keep at a slow boil for 1 hour, or until beans are tender. Add vegetables. Simmer uncovered for 45 minutes or until vegetables are soft. Taste for flavor and adjust seasonings if necessary. Using a large soup spoon or ladle, remove meat from soup. Add the pasta and cook until tender. Cut the meat into bite size pieces then return to soup.

tarissa shelton
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This soup is delicious! I love the combination of vegetables and the broth is so flavorful.


Mohamed Jiffery
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I love this soup! It's so hearty and filling. I always make a big batch and freeze it for later.


Mohammed Rafiq
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This was a great recipe. The soup was very flavorful and easy to make. I will definitely be making this again.


Patricia Van Tonder
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This soup is amazing! It's so hearty and flavorful. I love the combination of vegetables and the broth is so rich.


Spytonio
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I've been making this soup for years and it's always a favorite. It's so flavorful and comforting. I love serving it with a side of crusty bread.


Faizan Ghafoor
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This soup is delicious and so easy to make. I love that I can use whatever vegetables I have on hand. It's a great way to use up leftovers.


ibironke james
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I love this soup! It's so hearty and filling. I especially like the addition of the pesto. It really takes the soup to the next level.


Amankwanor Emmanuel
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This was my first time making minestrone soup and it turned out great! The recipe was easy to follow and the soup was very flavorful. I will definitely be making this again.


Abigail Zeestraten
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I've made this soup many times and it's always a hit. It's so versatile, you can add or omit vegetables as you like. I also like to add a bit of pesto for extra flavor.


Lubega Iralio
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This minestrone soup is hearty, delicious, and easy to make. I added some extra vegetables, such as kale and zucchini, and it turned out great. My family loved it!