A great friend and excellent cook gave me this Authentic recipe. I also use low sodium soy sauce, the original recipe does not though.
Provided by Elaniemay
Categories Pork
Time 1h5m
Yield 1 pot, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Saute onion, tomato,garlic, bay leaves and peppercorns in oil til onions are soft.
- Add Pork.
- Pour vinegar and soy sauce over the top and bring to a boil then simmer about 30 minute covered.
- Add Chicken and layer remaining onions on top.
- Simmer until chicken is done.
Nutrition Facts : Calories 406, Fat 23.6, SaturatedFat 6.6, Cholesterol 128.5, Sodium 1447.5, Carbohydrate 8.8, Fiber 2.4, Sugar 2.1, Protein 38.8
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Balwana Eridiamond
[email protected]This recipe is definitely going on my to-cook list! Thanks for sharing.
DOCTOR ESHA
[email protected]I can't wait to try this recipe! It looks so easy and flavorful.
SONIA
[email protected]This recipe looks delicious!
Md:mehedi Guru
[email protected]I'm not sure what I did wrong, but this recipe did not turn out well. The sauce was too vinegary and the meat was overcooked. I will not be making this again.
Amanda Calitz
[email protected]This recipe was just okay. The sauce was a bit bland and the meat was a bit dry. I probably won't be making this again.
RajaAzad Khanbj
[email protected]I tried this recipe and it was a disaster. The sauce was too salty and the meat was tough. I will not be making this again.
kenny townsend
[email protected]This was an amazing adobo recipe! The sauce was so flavorful and the meat was so tender. I will definitely be making this again.
Abidjan afghan
[email protected]I made this adobo for my family and they loved it! The sauce was perfect, and the meat was so tender. I will definitely be making this again.
Elvis Ayiemba
[email protected]This adobo was delicious! I loved the combination of chicken and pork, and the sauce was so tasty. I will definitely be making this again.
Sahid Gaming
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The sauce is so flavorful and the meat is always so tender. I love serving this with rice and vegetables.
Ahmed Mamo
[email protected]I made this adobo last night and it was a hit! The sauce was so delicious and the meat was so tender. I served it with rice and vegetables and it was a perfect meal. I will definitely be making this again.
Sahariya Islam
[email protected]This is the best adobo recipe I've ever tried! The combination of chicken and pork is perfect, and the sauce is so flavorful and tangy. I followed the recipe exactly and it turned out amazing. My family loved it!