ROSEMARY WHITE BEANS
Make and share this Rosemary White Beans recipe from Food.com.
Provided by Gay Gilmore
Categories Beans
Time P1DT1h50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cover the beans with cold water and soak overnight in the refrigerator.
- They will double in size so use a lot of water.
- Heat the bacon in a large pot over medium heat, until the fat is rendered and the bacon is crisp, about 8-10 minutes.
- Add the onions and cook 8-10 minutes until soft.
- Add the garlic and cook 1 minute.
- Then add the chicken stock and water til simmering.
- Drain beans of their water and add to pot.
- Cook on medium heat until soft, about 1 1/2 hours.
- There will be just enough liquid in the pot so it is frothy-- if necessary turn up the heat to reduce the liquid.
- Stir in the rosemary and butter, and season to taste before serving.
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fahad 502
[email protected]This is my go-to recipe for white beans. It's always a hit, and it's so easy to make.
Ashraf Adam
[email protected]I love this recipe! It's so simple, yet so delicious. I always get compliments when I make it for guests.
Teresa Cigan
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Amogelang Leepile
[email protected]I'm not a big fan of white beans, but I thought I'd give this recipe a try. I'm glad I did! The beans were creamy and flavorful, and the rosemary added a nice touch of flavor.
Sabrina Eslam
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious vegetarian meals, and this one fits the bill perfectly.
Shahzad Hassan
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the creamy beans and the rosemary flavor.
Pamela Lloyd
[email protected]This recipe is a great way to use up leftover beans. I added some chopped vegetables and it was a delicious and healthy meal.
Abery James
[email protected]I'm not sure what I did wrong, but my beans never softened. I cooked them for over an hour!
Blessing Chidera
[email protected]I thought this recipe was just okay. The beans were a little bland for my taste.
Jibril Mohammed
[email protected]This recipe is too complicated. I don't have time to soak the beans overnight.
Hannah Jauregui
[email protected]I followed the recipe exactly, but my beans turned out mushy. I'm not sure what went wrong.
Joecali Rodriguez
[email protected]This dish was a disappointment. The beans were bland and the rosemary was overpowering. I won't be making this again.
Nathanael Mudoh
[email protected]I'm not a big fan of rosemary, but I thought I'd give this recipe a try. I'm glad I did! The rosemary flavor is very subtle, and it really complements the creamy white beans. I served it with grilled salmon, and it was a delicious meal.
anthony fernando
[email protected]This recipe is a keeper! The white beans are so creamy and delicious, and the rosemary adds a lovely flavor. I served it with roasted chicken and vegetables, and it was a hit with my family.
Culinary Candy
[email protected]I made this dish last night and it was delicious! The beans were creamy and flavorful, and the rosemary added a nice touch of flavor. I served it with grilled chicken and it was a perfect meal.
Jeremy Brown
[email protected]This was a great recipe! The beans were cooked perfectly and the rosemary added a nice flavor. I will definitely be making this again.
Chika Kaga
[email protected]I love this recipe! It's so simple, yet so delicious. The white beans are creamy and flavorful, and the rosemary adds a nice touch of flavor. I usually serve it with grilled chicken or fish.
Mias Welt
[email protected]This dish is so easy to make, and it's always a hit with my family. The beans are creamy and flavorful, and the rosemary adds a lovely aroma. I usually serve it with pasta or rice.
Lorraine Gander
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The white beans are so creamy and delicious, and the rosemary adds a nice touch of flavor. I usually serve it with grilled salmon or roasted chicken.
Ahsan Kazmi
[email protected]This rosemary white bean dish was a hit! The beans were creamy and flavorful, and the rosemary added a lovely aroma. I served it with grilled chicken and roasted vegetables, and it was a perfect meal. I'll definitely be making this again.