ROSEMARY SLICES
Refrigerator cookies with my favorite herb, rosemary! I developed the recipe for Christmas baking, but it would be wonderful any time of year!
Provided by sueb
Categories Desserts Cookies Refrigerator Cookie Recipes
Time 2h50m
Yield 60
Number Of Ingredients 7
Steps:
- Beat the butter and sugar together in a bowl until creamy and smooth, and stir in the egg until well incorporated. Stir in the whole wheat flour, all-purpose flour, rosemary, and baking powder until well blended. Cut the dough into 2 equal-sized pieces, and shape each piece into a log about 1 1/4-inch in diameter. Wrap the logs in plastic wrap, and refrigerate at least 2 hours, or place in freezer for about 1 hour.
- Preheat an oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- Cut the logs of dough into thin slices, 1/8 to 1/4-inch thick. Place the slices on the prepared baking sheets, and bake in the preheated oven until the cookies are set and the edges turn golden brown, 10 to 12 minutes. Cool for 1 minute on baking sheets before removing to wire racks to finish cooling.
Nutrition Facts : Calories 37 calories, Carbohydrate 5.2 g, Cholesterol 7.2 mg, Fat 1.7 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 1 g, Sodium 16.3 mg, Sugar 2.5 g
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Obiasor Adaobi
[email protected]These slices were a waste of time and ingredients. I wouldn't recommend this recipe to anyone.
Sherozmalik Sherozmalik
[email protected]I'm not sure what I did wrong, but these slices just didn't turn out well. I'll have to try a different recipe next time.
Karimi Betha
[email protected]These slices were a complete disaster! They didn't rise properly and they were burnt on the bottom.
tina nma
[email protected]I found these slices to be a bit dry. I think I'll try adding some extra butter to the batter next time.
Dawood Rahmani
[email protected]These slices were a little too sweet for my taste, but they were still good.
Dewayne Henry
[email protected]I love the combination of rosemary and lemon in these slices. They're so refreshing and delicious.
Umer Sheikh
[email protected]These slices were easy to make and they turned out great! I'll definitely be making them again.
Afaraj Alam
[email protected]I made these slices for my family and they loved them! They're definitely a new favorite in our house.
Ramush Kumar
[email protected]These slices were delicious! The rosemary flavor really came through and the glaze was the perfect finishing touch.
Kerion Daniels
[email protected]I've made these slices a few times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Tamin Tamim
[email protected]These rosemary slices were a hit at my last party! Everyone loved the combination of sweet and savory flavors.