ROSEMARY SHRIMP WITH SPAGHETTI
I came up with this recipe on a busy weeknight when I was pressed for time. Now it's my go-to dish whenever I need a quick, nutritious meal. Serve this with garlic bread so you can scoop every last bit of goodness off your plate! -Candace Havely, Sterling, Colorado
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions. Drain, reserving 1/2 cup pasta water., Meanwhile, in a large skillet, heat oil over medium heat. Add shrimp, garlic and rosemary; cook and stir 3-4 minutes or just until shrimp turn pink. Stir in spinach; cook, covered, until slightly wilted., Add spaghetti, lemon juice, salt and pepper; toss to combine, adding reserved pasta water as desired. Sprinkle with cheese. Remove from heat; let stand, covered, until cheese is softened.
Nutrition Facts : Calories 349 calories, Fat 7g fat (2g saturated fat), Cholesterol 142mg cholesterol, Sodium 366mg sodium, Carbohydrate 46g carbohydrate (2g sugars, Fiber 8g fiber), Protein 29g protein. Diabetic Exchanges
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Imtiaz Noon
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is delicious. I like to add a little extra garlic and red pepper flakes to give it a little kick. This is a great dish to serve for a special occasion.
Goku
[email protected]This dish is easy to make and it's always a hit with my family. The shrimp is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Shahzad Blouch
[email protected]I've made this dish several times and it's always a hit. The shrimp is always cooked perfectly and the sauce is delicious. I like to add a little extra garlic and red pepper flakes to give it a little kick.
ezzat khalifa
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Beza werk Andu alem
[email protected]Delicious! I made this dish for my family last night and they loved it. The shrimp was tender and juicy, and the spaghetti was cooked perfectly. The sauce was creamy and flavorful. I will definitely be making this again.
Ajaya lama
[email protected]Amazing! This is a great recipe. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
AMIR.M. A
[email protected]This dish is a favorite in my house. The shrimp is always tender and juicy, and the spaghetti is cooked perfectly. The sauce is creamy and flavorful, with a hint of rosemary that really brings the dish together. I highly recommend this recipe to anyo
Laurie Brooks
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is delicious. I like to add a little extra garlic and red pepper flakes to give it a little kick.
kambo kinyua
[email protected]This recipe is easy to follow and the results are amazing. The shrimp is tender and juicy, and the spaghetti is cooked perfectly. The sauce is creamy and flavorful. I will definitely be making this dish again.
Spazz GHz
[email protected]I made this dish last night and it was a hit! My family loved the shrimp and the spaghetti. The sauce was delicious and I especially liked the hint of rosemary. I will definitely be making this dish again.
Lois Sandall
[email protected]This rosemary shrimp with spaghetti is a delightful dish that is bursting with flavor. The shrimp is cooked to perfection and the spaghetti is cooked al dente. The sauce is creamy and flavorful, with a hint of rosemary that really brings the dish tog