"Fresh rosemary is the key to these savory and colorful potatoes. You can substitute carrots for the sweet potatoes with equally tasty and beautiful results." Shannon Koene - Blacksburg, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the potatoes, onion and garlic; drizzle with oil. Sprinkle with rosemary, creole seasoning, salt and pepper; toss to coat. Transfer to a greased 15x10x1-in. baking pan., Bake at 425° for 40-50 minutes or until tender, stirring occasionally.
Nutrition Facts : Calories 157 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 206mg sodium, Carbohydrate 26g carbohydrate (7g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Ezra Collinson
[email protected]I love the crispy texture of these potatoes. They're perfect for a side dish or snack.
Bereketab Alem
[email protected]These potatoes are very flavorful and the rosemary adds a nice touch.
Ezekiel Mulongo
[email protected]These potatoes are so easy to make and they're always delicious. I've made them several times and I've never been disappointed.
Alyssa Ford
[email protected]I made these potatoes for a party and they were a big hit! Everyone loved them. I'll definitely be making them again.
Harvest 2003
[email protected]I love the flavor of these potatoes! The rosemary really comes through. I've made them several times and they're always a hit.
Christopher Genrich
[email protected]These potatoes are very easy to make and they're always delicious. I've made them several times and I've never been disappointed.
chAbdullah 565
[email protected]I made these potatoes for dinner last night and they were a hit with my family! The potatoes were crispy and flavorful, and the rosemary added a nice touch.
Israr Khamoosh
[email protected]These potatoes are delicious! I love the crispy texture and the rosemary flavor. I've made them several times and they're always a hit.
The_seer87
[email protected]I made these potatoes for a potluck and they were a big hit! Everyone loved them. I'll definitely be making them again.
Markqueta Pugh
[email protected]These potatoes are easy to make and always turn out great. I've tried other rosemary roasted potato recipes but this one is my favorite. The potatoes are crispy and flavorful, and the rosemary adds a nice touch.
Anum Salam
[email protected]I love this recipe! The potatoes are always perfect and the rosemary gives them such a nice flavor. I've made them several times and they're always a hit.
Brandy Nance
[email protected]Rosemary Roasted Potatoes are a classic side dish that is perfect for any occasion. The potatoes are crispy on the outside and fluffy on the inside, and the rosemary adds a delicious flavor. I made these potatoes for a dinner party last night and the