Make and share this Rosemary Roasted Cashews recipe from Food.com.
Provided by seahorse73
Categories Brunch
Time 15m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F.
- Place the nuts on an ungreased baking sheet and bake for about 10 minutes until they are warmed through.
- Meanwhile, combine the rosemary, pepper, sugar, salt and butter in a large bowl.
- Toss the warm nuts with the rosemary mixture until the nuts are completely coated.
- Serve warm.
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Tochukwu Favour
tf1@gmail.comThese roasted cashews are a great way to add some extra flavor to your next snack or meal. They're also a great way to get your kids to eat more vegetables.
Ero princess
princessero12@yahoo.comI love to make these roasted cashews as a gift for friends and family. They're always a hit and they're so easy to make.
Veero Khan
veero_k@gmail.comThese roasted cashews are a great way to use up leftover cashews. I always have a bag of cashews in my pantry, and this recipe is a great way to use them up before they go stale.
Shehab hossen
h-s50@aol.comI've made this recipe several times and it's always a success. The roasted cashews are always crispy and flavorful. I love the combination of rosemary and garlic.
Muhammad Hassnain
m.h77@aol.comI love the simplicity of this recipe. It only requires a few ingredients and it's very easy to make. The roasted cashews are always a hit with my family and friends.
Khan Nawaz
n.khan79@aol.comThese roasted cashews are a great addition to any trail mix. They add a nice crunch and flavor to the mix. I also like to add them to salads and stir-fries.
Irfan Panhwar
p-i1@hotmail.co.ukI'm always looking for new and interesting recipes for roasted cashews, and this one definitely fits the bill. The rosemary and garlic give the cashews a unique and delicious flavor. I'll definitely be making these again soon.
Liziko Inasaridze
l@yahoo.comThese roasted cashews are a great healthy snack. They're packed with protein and fiber, and they're a good source of vitamins and minerals. I love to snack on them when I'm feeling hungry between meals.
Leyon ahmedsakib
a_leyon28@yahoo.comI love roasted cashews, and this recipe is one of my favorites. The rosemary and garlic give the cashews a delicious flavor, and they're perfectly crispy. I also like that this recipe is easy to make and doesn't require any special ingredients.
Woazed Hosen
w.hosen@gmail.comI made these roasted cashews for a party and they were a hit! Everyone loved them. They're so flavorful and addictive. I'll definitely be making them again for my next party.
Ghaith Alazzawi
alazzawig@yahoo.comThese roasted cashews are a great snack or appetizer. They're easy to make and they taste delicious. I love the combination of rosemary and garlic, and the cashews are perfectly roasted. I also appreciate that this recipe is vegan and gluten-free.
Tairq Rind
r.t@gmail.comI've tried many roasted cashew recipes, but this one is by far the best. The rosemary and garlic give the cashews a delicious flavor, and they're perfectly crispy. I also love that this recipe is so easy to make. I'll definitely be making these cashe
Jahed Kh
j_k@yahoo.comThese rosemary roasted cashews are fantastic! They're so easy to make and they taste amazing. I love the combination of rosemary and garlic, and the cashews are perfectly roasted. I'll definitely be making these again and again.