A simple variation which makes all the difference in flavour to basic mashed potatoes. Adapted from the Australian Women's Weekly Casseroles cookbook.
Provided by bluemoon downunder
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Peel potatoes, cut each into four even pieces.
- Boil, steam or microwave the potatoes until they are tender, drain the potatoes and mash them; add butter, milk and sugar and beat until the butter melts.
- Add the pine nuts and rosemary and mix until well-combined.
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Syed Nadeem Hussain Shah
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Joe Herlihy
[email protected]These mashed potatoes were the perfect comfort food. They were creamy, fluffy, and full of flavor.
Sardar Danish
[email protected]I'm not usually a fan of mashed potatoes, but these were really good. The rosemary and pine nuts added a nice touch.
Chibugom Obiechina
[email protected]These mashed potatoes were so easy to make and they turned out so creamy and delicious. I will definitely be making them again.
Krasimira Marinova
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone raved about them.
Alex Slam
[email protected]These mashed potatoes were the perfect side dish for my roasted chicken. They were creamy and fluffy, and the rosemary and pine nuts added a delicious flavor.
James Tilley
[email protected]I've never been a big fan of mashed potatoes, but these were surprisingly good! The rosemary and pine nuts really made all the difference.
Toqeer elahi
[email protected]These mashed potatoes were a bit too creamy for my taste, but the flavor was still good.
Never Ndemera
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success! Everyone loved them.
MYbanana BananaLOL
[email protected]These mashed potatoes were absolutely divine! The rosemary and pine nuts added such a unique and delicious flavor.
Albert Kumasi
[email protected]I thought these mashed potatoes were just okay. The flavor was a bit bland for my taste, but they were still creamy and fluffy.
Nyin Su
[email protected]These mashed potatoes were easy to make and very delicious. I will definitely be making them again.
Md.Nobiul islam Noyon
[email protected]I've made this recipe several times and it always turns out great. The potatoes are always creamy and flavorful, and the rosemary and pine nuts add a nice crunch.
Marks Odreman
[email protected]I made these mashed potatoes for my family and they loved them! The potatoes were creamy and fluffy, and the rosemary and pine nuts added a nice touch.
Marley Nastold
[email protected]These mashed potatoes were a hit at my last dinner party! The rosemary and pine nuts added a delicious and unexpected flavor.