ROSEMARY OVEN FRIES
My dad's recipe. They make a great side dish that can be served with just about anything - my family loves them with bbqed steak and grilled veggie skewers, or fried perch and mushy peas. I love them because they're vegan and take no time to make!
Provided by KDub275
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 425.
- Scrub the potatoes. Peel, if you prefer skinless fries.
- Slice potatoes lengthwise into strips. Place in large mixing bowl.
- Pour oil over potatoes. Sprinkle rosemary, salt, and pepper over potatoes and toss to coat.
- Line a baking sheet with tin foil and coat with non-stick cooking spray.
- Arrange potatoes in single layer on sheet and bake for 10-12 minutes. Turn potatoes, and continue baking for another 10-12 minutes.
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Mahafuz Rahaman
[email protected]Overall, I thought these fries were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Md Mamun Uddin
[email protected]I followed the recipe exactly, but my fries didn't turn out crispy. I'm not sure what I did wrong.
bidur official
[email protected]The fries were a bit bland. I think I would add some more salt and pepper next time.
Basimane Segakweng
[email protected]These fries were a little too oily for my taste. I think I would try them again with less oil.
Martaisha Peguese
[email protected]I'm not a big fan of rosemary, but I actually really liked these fries. The rosemary flavor was subtle and didn't overpower the fries.
Ch Dharmapala
[email protected]I wasn't sure how the rosemary would taste with the fries, but I was pleasantly surprised. It was a great combination.
Diya Ram
[email protected]These fries are so easy to make and they taste so good. I love that I can make them in the oven instead of frying them.
Ahad Gulzar
[email protected]I've tried many rosemary fries recipes, but this one is the best. The fries were perfectly cooked and the rosemary flavor was just right.
Bipin Yadav
[email protected]I made these fries for a party and they were a hit! Everyone loved them.
Juan
[email protected]These fries were amazing! They were crispy on the outside and fluffy on the inside, and the rosemary added a delicious flavor. I will definitely be making these again.