ROSEMARY-LEMON CHICKEN THIGHS
A cooking show inspired me to create this lemony chicken. Ask your butcher to remove the bones from chicken thighs but leave the skin intact. -Jennifer Tidwell, Fair Oaks, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook bacon and rosemary over medium heat until bacon is crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels; reserve drippings in pan., Sprinkle chicken with pepper and salt; brown in drippings on both sides. Cook, covered, skin side down, over medium heat 4-6 minutes or until a thermometer reads 170°. Remove from pan; keep warm. Pour off drippings from pan., Add broth and lemon juice to same skillet. Bring to a boil, scraping to loosen browned bits from pan; cook until liquid is reduced by half. Spoon over chicken; sprinkle with bacon.
Nutrition Facts : Calories 286 calories, Fat 20g fat (6g saturated fat), Cholesterol 91mg cholesterol, Sodium 279mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.
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Elisha Ofoke
e66@hotmail.comThis recipe was easy to follow and the chicken came out perfectly cooked. The sauce was also delicious.
Pritika Dahal
dahal.pritika78@aol.comI'm not a big fan of rosemary, but I loved this recipe. The chicken was juicy and flavorful, and the sauce was tangy and delicious.
Bereket Bogale
b-bereket93@hotmail.comThis recipe is a keeper. The chicken was juicy and tender, and the sauce was flavorful and tangy. I will definitely be making this again.
Almace Akhtar
a-akhtar@aol.comThe chicken came out perfectly cooked and the sauce was delicious. I served it over rice and it was a hit with my family.
Imran Tainwala
ti@hotmail.comThis recipe was a hit! The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
jay shaw
jshaw@gmail.comEasy to follow recipe with great results. The chicken was juicy and flavorful, and the sauce was tangy and delicious.
Ulaiasi Raturaga
rulaiasi83@gmail.comThis recipe is a winner! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Md Nuruzzaman
n.md42@yahoo.comLoved this recipe! The chicken was juicy and flavorful, and the sauce was tangy and delicious. Will definitely be making this again.
Kateria Williams
k21@gmail.comThis was an easy and delicious recipe. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
RedWolfHK
redwolfhk47@yahoo.comI've made this dish several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is tangy and delicious.
William Currie
w_currie@hotmail.co.ukThis recipe is a keeper! The chicken was moist and flavorful, and the sauce was delicious. I served it over rice and it was a perfect meal.
Emmanuel Lubula
lubula.emmanuel@gmail.comI made this dish last night and it was a hit with my family. The chicken was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again!
Faisal Iqbal Faisal Iqbal
faisal-i60@hotmail.co.ukRoasted chicken thighs with rosemary and lemon is a classic dish for a reason. The combination of flavors is perfect, and the chicken comes out juicy and tender.