ROSEMARY HERB BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rosemary Herb Bread image

This bread has great rosemary flavor. This one will become your favorite.

Provided by Leigh Serth

Categories     Bread     Yeast Bread Recipes

Yield 12

Number Of Ingredients 10

⅔ cup milk
2 eggs
3 cups bread flour
1 ½ teaspoons salt
2 ½ tablespoons white sugar
1 teaspoon chopped fresh rosemary
1 teaspoon chopped fresh thyme
1 teaspoon dried marjoram
1 ½ tablespoons margarine
2 teaspoons active dry yeast

Steps:

  • Place ingredients in the bread machine in the order suggested by the manufacture. Select Basic or White Bread setting. Start.

Nutrition Facts : Calories 166.5 calories, Carbohydrate 28.5 g, Cholesterol 32.1 mg, Fat 3 g, Fiber 1 g, Protein 5.9 g, SaturatedFat 0.7 g, Sodium 324.5 mg, Sugar 3.4 g

bata badr
[email protected]

I love this bread! It's so versatile and can be used for so many different things. I've made sandwiches, croutons, and even bread pudding with it. It's always delicious.


Sarishma nembang Limbu
[email protected]

This bread is amazing! It's so flavorful and moist, and the rosemary and herbs give it a really nice touch. I will definitely be making this again.


Betty Ramos
[email protected]

I'm so glad I found this recipe. I've been looking for a good rosemary herb bread recipe for ages, and this one is perfect. The bread is delicious and it's so easy to make.


Bonnie Napier
[email protected]

This is a great recipe! The bread is delicious and the rosemary and herbs give it a really nice flavor. I will definitely be making this again.


Mumuni Shu'aib
[email protected]

I love this recipe! It's so easy to make, and the bread always turns out perfect. I've made it for my family and friends, and they all love it.


Fliperachie ET
[email protected]

This bread is amazing! It's so soft and fluffy, and the rosemary and herbs give it a really nice flavor. I will definitely be making this again.


Isimeli Reynolds “Izzy” Waqabaca
[email protected]

I made this bread for a potluck, and it was a huge hit. Everyone loved it! I'll definitely be making it again for my next party.


Bariso Gursum
[email protected]

This is the best rosemary herb bread recipe I've found. It's so easy to make, and it always turns out perfect. I love the way the rosemary and herbs flavor the bread.


Marisol Hernandez
[email protected]

I'm not a big baker, but this recipe was so easy to follow that even I could do it. The bread turned out perfect, and it was so delicious. I'll definitely be making it again.


Liz Khayere
[email protected]

This rosemary herb bread is a great addition to any meal. It's hearty and flavorful, and it goes well with just about anything. I especially like it with soup or salad.


HASNAIN KHALID OFFICIAL
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread is absolutely delicious! It's so flavorful and moist, and the rosemary gives it a really nice touch. I will definitely be making this again.


Mustapha Abdulaziz
[email protected]

This rosemary herb bread is the best I've ever had. The crust is crispy and golden brown, and the inside is soft and fluffy. The rosemary and herbs add a wonderful flavor that makes this bread perfect for any occasion.


Lafaele Faatea
[email protected]

I've made this bread a few times now, and it always turns out perfect. It's so versatile - I've used it for sandwiches, croutons, and even bread pudding. It's always delicious.


KING AFTAB
[email protected]

This rosemary herb bread was a hit at my last dinner party! The aroma filled the house and the flavor was incredible. It was so easy to make, and I'll definitely be adding it to my regular baking rotation.