ROSEMARY GRILLED STEAK WITH SWEET ONIONS
What could be simpler or more delicious than bone-in rib-eye steaks marinated with fresh rosemary then grilled?
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 1h40m
Number Of Ingredients 7
Steps:
- Sprinkle steaks with rosemary and 1 teaspoon salt; season with pepper. Let stand 1 hour.
- Heat grill to medium-high; brush grates with oil. Pat steaks dry, then grill until just charred in spots and a thermometer inserted into thickest parts (avoiding bone) registers 125 degrees for medium-rare, 7 to 8 minutes a side. With tongs, sear steaks on edges until lightly charred, about 1 minute each. Transfer to a cutting board; let stand 10 minutes.
- Meanwhile, brush both sides of onion rounds with oil. Season with salt and pepper. Grill, turning occasionally, until tender and lightly charred, about 8 minutes. Transfer to a bowl and toss with Worcestershire and vinegar. Season with salt and pepper.
- Grill rosemary sprigs until aromatic and just beginning to char, about 10 seconds. Top steaks with sprigs. Slice and serve, with onions.
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It'z Tonmoy Khan
[email protected]I would rather eat a bowl of nails than this recipe.
Raj sd
[email protected]This recipe is the worst thing I have ever tasted.
Philly Pretty
[email protected]I would give this recipe a zero stars if I could.
Manahilfatima
[email protected]This recipe was a waste of time and money.
Apostle Philip Osei Baidoo
[email protected]I would not recommend this recipe to anyone.
Sonu Singh
[email protected]This recipe is not worth the effort.
delowar dipu
[email protected]I would recommend using a different cut of steak for this recipe.
Sapiel Shekh
[email protected]The steak was a bit tough, but the onions were delicious.
Frank Moniz
[email protected]This recipe was a bit too salty for my taste, but otherwise it was very good.
CrazyOld Pops
[email protected]I've made this recipe several times and it's always a winner. The steak is always cooked perfectly and the onions are always caramelized just right.
Zakari Adamu
[email protected]This recipe is easy to follow and the results are amazing. The steak is tender and flavorful, and the onions are perfectly caramelized.
Sadikul Sadhin
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the steak and onions.
MD Joshim Uddin
[email protected]The steak was cooked to perfection and the onions were delicious. I would definitely recommend this recipe.
Manuel Fierro
[email protected]This recipe was a hit with my family! The steak was juicy and flavorful, and the onions were perfectly caramelized. I will definitely be making this again.