ROSEMARY-GARLIC MASHED POTATOES
Yum! You'll never want plain mashed potatoes again after mixing in garlic, sour cream and rosemary. They don't even need gravy. -Marlena Reed, West Jordan, Utah
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place the potatoes, garlic and 1 teaspoon salt in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until potatoes are tender., Meanwhile, in a small saucepan, heat butter and milk until butter is melted. Drain potato mixture; add the butter mixture, sour cream, dried rosemary, pepper and remaining salt. Beat until mashed. Transfer to a large bowl. Garnish with fresh rosemary.
Nutrition Facts : Calories 281 calories, Fat 14g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 441mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 3g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nancy Rori
[email protected]These mashed potatoes were a little bland for my taste. I would recommend adding more salt and pepper.
Jessi BarbieJeeps
[email protected]I would give this recipe a 10/10. It was easy to follow and the mashed potatoes turned out perfectly. I will definitely be making them again.
Latricia Davis
[email protected]I'm not a big fan of mashed potatoes, but these were actually pretty good.
Ripon Kormokar
[email protected]Yum!
Nasri Wahiba
[email protected]These mashed potatoes were really good! I would definitely make them again.
Shoaib Sarki
[email protected]Meh, they were okay.
Billy Porter
[email protected]These mashed potatoes were a bit too garlicky for my taste. I would recommend using less garlic next time.
Masti Fanny
[email protected]I love the flavor of these mashed potatoes. The garlic and rosemary are a perfect combination. I will definitely be making them again.
syed mosa
[email protected]Just made these mashed potatoes and they were delicious! The rosemary and garlic flavors really shine through. I will definitely be making them again.
Nilema Akthae
[email protected]These mashed potatoes were easy to make and very tasty. I added a little extra garlic and rosemary, and they were perfect. I will definitely be making them again.
Craig Rock
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were light and fluffy, with a delicious garlic and rosemary flavor. My family loved them!
Manuel Limon
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy, flavorful, and had the perfect amount of garlic and rosemary. I will definitely be making them again.