ROSEMARY-GARLIC CHICKEN AND VEGGIES
I enjoy cooking, and this has become a signature entree. My wife asks me to make it once a week. It's a simple dish to prepare, and the colorful vegetables make it attractive. -Robert Dessell, Pensacola, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place the peppers, onion and zucchini in a greased 1-qt. baking dish; drizzle with 1 tablespoon oil and toss to coat. , In a large skillet, brown chicken in remaining oil; place over vegetables. Top with garlic and rosemary. Bake, uncovered, at 400° for 20-25 minutes or until meat juices run clear.
Nutrition Facts : Calories 226 calories, Fat 15g fat (2g saturated fat), Cholesterol 31mg cholesterol, Sodium 32mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.
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Young Smoke TBD
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Danielle Marsh
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was juicy and flavorful, and the vegetables were roasted to perfection. I will definitely be making this dish again.
Mustapha Omowunmi aminat
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the vegetables are roasted to perfection.
Leonard Gonzalez
[email protected]This is a great dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
aduramo osundare
[email protected]I love this recipe! It's so easy to make and always turns out great.
EMRAN EMRAN
[email protected]Delicious!
Brea Parker
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and the cooking time was perfect. The vegetables were also roasted to perfection. I will definitely be making this dish again.
Nirob Sheakh Arko
[email protected]I'm not a big fan of rosemary, but I decided to give this recipe a try anyway. I'm so glad I did! The rosemary and garlic really complemented the chicken and vegetables. I will definitely be making this dish again.
Nyakno Gabriel
[email protected]This was a great recipe! The chicken was so juicy and flavorful. I used a variety of vegetables, including broccoli, carrots, and potatoes. Everything roasted up perfectly and the rosemary and garlic added a delicious touch.
francisco chavez
[email protected]I made this dish last night and it was a hit with my family! The rosemary and garlic really complemented the chicken and vegetables. I will definitely be adding this recipe to my regular rotation.
Rihanna Clarke
[email protected]This recipe was absolutely delicious! I followed the instructions exactly and it turned out perfectly. The chicken was moist and flavorful, and the vegetables were roasted to perfection. I will definitely be making this dish again.