ROSEMARY CHICKEN KABOBS

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ROSEMARY CHICKEN KABOBS image

Categories     Chicken

Number Of Ingredients 12

Marinade:
1 cup olive oil
¼ cup minced garlic
¼ cup minced fresh rosemary
2 teaspoons salt
black pepper to taste
3 pounds skinless boneless chicken thighs or breasts, cut into 1 ½ " chunks
Kebabs:
3 cups button mushrooms, stems removed
3 cups red onions, cut into 1" squares
4 Tablespoons olive oil
Salt & Pepper

Steps:

  • For marinade: Whisk all marinade ingredients, including salt & pepper to taste, in a bowl. Transfer to a gallon-sized ziplock bag. Add chicken; refrigerate, turning once or twice, for at least 3 hours and up to 24 hours. For kebobs: preheat grill with all burners set to high and the lid down until the grill is very hot. Scrape the cooking grate clean. Turn all burners to med-high. Meanwhile, lightly coat the vegetables with oil. Season with salt & pepper. Remove chicken chunks from the bag; discard the marinade. Thread chicken and vegetables onto the skewers (use 2 skewers per kebab, if desired, for easy turning on the grill). Grill the skewers, covered, turning each ¼ turn every 2-3 minutes, until the chicken and vegetables are lightly browned and meat is fully cooked, about 8 minutes for white meat and 9 minutes for dark meat.

Algeria Autoparts
algeria_a41@aol.com

I made this recipe for a party last weekend and it was a hit! Everyone loved the chicken and vegetables. I will definitely be making this again for my next party.


Gomi Star
s.gomi91@yahoo.com

This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again and again.


Zahraa Babiker
babiker-z@hotmail.com

I'm not a big fan of rosemary, but I decided to give this recipe a try anyway. I'm so glad I did! The rosemary flavor was subtle and complemented the chicken and vegetables perfectly. This is now one of my favorite chicken recipes.


Sumaiya Chowdhury
sumaiya-chowdhury15@gmail.com

I made this recipe for dinner tonight and it was delicious! The chicken was so juicy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


Vance Mcdavis
mcdavis-v4@aol.com

This recipe is a keeper! The chicken was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again and again.


Tirelo Montshwe
m_tirelo@gmail.com

I'm always looking for new chicken recipes to try, and this one definitely did not disappoint! The chicken was so juicy and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again soon.


Xabyr Salam
xabyrsalam@aol.com

I made this recipe for a party last weekend and it was a hit! Everyone loved the chicken and vegetables. I will definitely be making this again for my next party.


Riaz Riaz
riaz-r@aol.com

This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again and again.


Dyo Sep
d.sep@yahoo.com

I'm not a big fan of rosemary, but I decided to give this recipe a try anyway. I'm so glad I did! The rosemary flavor was subtle and complemented the chicken and vegetables perfectly. This is now one of my favorite chicken recipes.


Ervin Vega
ervinv@yahoo.com

Just made this for dinner tonight and it was delicious! The chicken was so juicy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.