ROSEMARY BREAD (BREAD MACHINE)
This is an easy bread machine recipe that I came up with after tweaking a few other recipes, mixing and matching and finding what works for me. My family likes to eat this while still warm, and we usually dip it in olive oil, with a few drops of balsamic vinegar and coarsely ground pepper. I have listed ingredients by the way I add them to MY bread machine, so be sure to check that your particular bread machine doesn't require another way of adding ingredients. If so, follow your bread machines instructions for the order in which to add ingredients.
Provided by Noni Suzanne
Categories Breads
Time 3h10m
Yield 1 loaf, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine milk with 2 T rosemary and microwave until warm; about 45 seconds.
- Place ingredients in bread pan in order specified by your bread machines manual.
- Use the white bread and light crust setting.
- Press start.
- BEFORE SERVING:.
- Mix above ingredients for the rub and brush on bread after removing from bread machine. Ideally, while bread is still warm.
- Enjoy!
Nutrition Facts : Calories 521, Fat 16.4, SaturatedFat 6.5, Cholesterol 25.9, Sodium 1544.9, Carbohydrate 79.3, Fiber 3.2, Sugar 3.4, Protein 13.1
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Dev Yadav
[email protected]I've tried many rosemary bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Anas Antra
[email protected]This is the best rosemary bread I've ever had. It's so flavorful and moist.
Tasrif Hasan
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Ali Meer
[email protected]This bread is delicious! I love the rosemary flavor. It's a great bread for any occasion.
Fariya umair
[email protected]I've made this bread several times now, and it's always a winner. It's a great bread for sandwiches, toast, or just eating plain.
Emilia Brawanski
[email protected]This bread is so easy to make, and it turned out so well! I'm so glad I found this recipe.
Indiphile Sobahle
[email protected]I made this bread last night and it was a hit! My family loved it. The bread is soft and fluffy, and the rosemary flavor is perfect.
Anu Sanam
[email protected]This bread is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and the rosemary gives it a wonderful aroma.
Ur Uncle
[email protected]I've tried many rosemary bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Dennis Odoyo
[email protected]This is the best rosemary bread I've ever had. It's so flavorful and moist.
Pamela Trickett
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Md Mominul Islam Jibon
[email protected]This bread is delicious! I love the rosemary flavor. It's a great bread for any occasion.
ihejirika benita
[email protected]I've made this bread several times now, and it's always a winner. It's a great bread for sandwiches, toast, or just eating plain.
kookiblack 2009
[email protected]This bread is so easy to make, and it turned out so well! I'm so glad I found this recipe.
Abdul Islam
[email protected]I made this bread last night and it was a hit! My family loved it. The bread is soft and fluffy, and the rosemary flavor is perfect.
Angeloflite 1
[email protected]This bread is amazing! It's so flavorful and moist, and the rosemary gives it a wonderful aroma. I will definitely be making this again.