ROSEMARY BLUE CHEESE GARLIC BREAD
I just wanted to put my favorite flavors together! I normally suggest fresh herbs, but with this please use already-dried. Also works well with sourdough bread.
Provided by Mrs. Falvo
Categories Appetizers and Snacks Garlic Bread Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Stir the 2 tablespoons of rosemary, garlic powder, and onion salt together in a bowl. Add the softened butter to the herb mixture; mix to combine. Spread the butter mixture evenly onto the cut sides of the bread loaf; top with the blue cheese slices. Transfer the bread to a baking sheet.
- Place the bread under the broiler until the cheese is slightly melted, about 4 minutes. Sprinkle with additional rosemary if desired.
Nutrition Facts : Calories 216.2 calories, Carbohydrate 22.8 g, Cholesterol 27.4 mg, Fat 11.2 g, Fiber 1.3 g, Protein 6.8 g, SaturatedFat 6.9 g, Sodium 735 mg, Sugar 1.2 g
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Madden Dempsey
[email protected]I tried this recipe and it was a bit too salty for my taste. I think I'll try it again with less salt next time.
Claire Ashworth
[email protected]This bread is so good! I love the flavor of the rosemary and blue cheese. It's the perfect bread to serve with a bowl of soup or chili.
Filemon Rojo
[email protected]I've made this bread several times now and it's always a hit! It's so easy to make and it always turns out delicious. I love the crispy crust and the soft and fluffy interior. The rosemary, blue cheese, and garlic flavors are perfectly balanced.
Rk entertainment &edit
[email protected]This bread is amazing! I love the combination of rosemary, blue cheese, and garlic. It's the perfect appetizer or side dish.
Marlene Swartz
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was crispy on the outside and soft and fluffy on the inside. The rosemary, blue cheese, and garlic flavors were perfectly balanced. I will definitely be making this bread again.
Eltrinity Mc
[email protected]This recipe is a must-try for garlic bread lovers! The blue cheese adds a unique and delicious twist to the classic dish. I served it with a side of tomato soup and it was the perfect comfort food meal.
Leonard Tait
[email protected]This bread is so easy to make and it tastes amazing! I love the combination of rosemary, blue cheese, and garlic. I will definitely be making this again.
Dante Hadley
[email protected]Just made this bread and it is delicious! The rosemary and blue cheese add a wonderful flavor to the bread. I used a gluten-free bread loaf and it turned out great. Highly recommend this recipe.
Jeff Mirer
[email protected]Tried this recipe last night and it was a hit! The bread turned out perfectly crispy and the flavors of the rosemary, blue cheese, and garlic were well-balanced. My family loved it and even my picky eater son asked for seconds. Will definitely be add
Joel Kamara
[email protected]Rosemary Blue Cheese Garlic Bread - a flavor explosion! This recipe is a keeper. Easy to follow instructions, and the result is just amazing. The combination of rosemary, blue cheese, and garlic is perfect, and the bread is crispy on the outside and