ROSEMARY- AND ORANGE-MARINATED TUNA KEBABS

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Rosemary- and Orange-Marinated Tuna Kebabs image

Categories     Low Fat     Low Cal     Low/No Sugar     Wheat/Gluten-Free     Orange     Rosemary     Tuna     Summer     Healthy     Bon Appétit

Yield Serves 4

Number Of Ingredients 8

1 1/2 pounds tuna steaks, cut into sixteen 1- to 1 1/4-inch cubes
1 tablespoon olive oil
2 teaspoons minced garlic
1 3/4 teaspoons grated orange peel
1 1/2 teaspoons minced fresh rosemary
1 large orange, peel and pith removed, cut into 8 pieces
8 cherry tomatoes
8 8- to 10-inch wooden skewers, soaked in water 30 minutes

Steps:

  • Prepare barbecue (medium-high heat) or preheat broiler. Toss first 5 ingredients in bowl. Season with salt and pepper.
  • Thread 2 pieces of tuna alternately with 1 orange piece and 1 cherry tomato on each skewer. Rub any remaining seasonings from bowl over kebabs.
  • Grill or broil kebabs until tuna is just opaque in center, turning kebabs often, about 6 minutes total.

Sheila Kissick
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These tuna kebabs are a great way to get your kids to eat their vegetables. My kids love the sweet and tangy marinade, and they always ask for seconds. I love that these kebabs are a healthy and delicious way to get my kids to eat their veggies.


salah 1212
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I love the bright and citrusy flavor of these tuna kebabs. The orange and rosemary marinade really infuses the tuna with flavor, and it's a nice change from the usual lemon-herb marinade.


99ARJUNSONI99 SONI
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These tuna kebabs are a great way to add some variety to your grilling routine. They're a nice change from the usual burgers and hot dogs, and they're always a hit with my guests.


Andiswa Kuluta
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I love the simplicity of these tuna kebabs. The marinade is made with just a few ingredients, and it's so easy to put together. The kebabs are also really easy to grill, and they're always a hit with my family and friends.


Jihane Bourhlam
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These tuna kebabs are a great way to use up leftover tuna. I usually make a big batch of tuna salad for lunch, and then I use the leftovers to make these kebabs for dinner. They're a quick and easy way to get a healthy and delicious meal on the table


Waji Gujjar
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I'm always looking for new ways to cook fish, and these kebabs are a great option. The marinade is so flavorful, and it really tenderizes the tuna. I love the combination of orange and rosemary, and it's a nice change from the usual lemon-herb marina


Teboho Mofokeng
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These tuna kebabs are a great way to get your kids to eat their vegetables. My kids love the sweet and tangy marinade, and they always ask for seconds. I love that these kebabs are a healthy and delicious way to get my kids to eat their veggies.


Rojin Lama
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I love the bright and citrusy flavor of these tuna kebabs. The orange and rosemary marinade really infuses the tuna with flavor, and it's a nice change from the usual lemon-herb marinade.


Ansarul Hoque
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These tuna kebabs are a great way to add some variety to your grilling routine. They're a nice change from the usual burgers and hot dogs, and they're always a hit with my guests.


MH Zakaria
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I love the simplicity of these tuna kebabs. The marinade is made with just a few ingredients, and it's so easy to put together. The kebabs are also really easy to grill, and they're always a hit with my family and friends.


Zakari Dahiru
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These tuna kebabs are a great way to use up leftover tuna. I usually make a big batch of tuna salad for lunch, and then I use the leftovers to make these kebabs for dinner. They're a quick and easy way to get a healthy and delicious meal on the table


Waleed Abbas
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I'm always looking for new ways to cook tuna, and these kebabs are a great option. The marinade is so flavorful, and it really tenderizes the tuna. I love the combination of orange and rosemary, and it's a nice change from the usual lemon-herb marina


Muhsin Muhsin
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These tuna kebabs are a great way to get your kids to eat fish. My kids love the sweet and tangy marinade, and they always ask for seconds. I love that these kebabs are a healthy and delicious way to get my kids to eat their seafood.


Virginija Kampo
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I've made these tuna kebabs several times now, and they're always a hit. The marinade is so easy to make, and it really infuses the tuna with flavor. I love serving these with a side of grilled vegetables.


Moeez Imran
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These tuna kebabs are the perfect summer dish. They're light and refreshing, and the marinade gives them a delicious citrusy flavor. I love serving these at barbecues and picnics.


Md.Junayeed Khan
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I made these tuna kebabs for a party last weekend, and they were a huge success! Everyone loved them, and they were gone in no time. I'll definitely be making these again for my next party.


Kakembo Ronald
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These tuna kebabs are so easy to make, and they're always a crowd-pleaser. I love the combination of orange and rosemary, and the marinade really tenderizes the tuna. I always get rave reviews when I make these.


Haliegh Greenawalt
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I'm not a huge fan of tuna, but these kebabs changed my mind! The marinade made the tuna so moist and tender, and the orange and rosemary gave it a really unique flavor. I'll definitely be making these again.


Josh Lynes
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These tuna kebabs were a hit at my last barbecue! The marinade was so flavorful, and the orange and rosemary complemented each other perfectly. I'll definitely be making these again.