Categories Food Processor Garlic Herb Lamb Broil Quick & Easy Rosemary Lamb Chop Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients in processor; blend until garlic is finely chopped. Coat chops with garlic mixture. Arrange chops in single layer on baking sheet. (Can be made 8 hours ahead. Cover; chill.)
- Preheat broiler. Watching closely, broil lamb 4 to 5 inches from heat source until cooked to desired doneness, about 3 minutes per side for medium-rare. Transfer 3 chops to each plate and serve.
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zebro
[email protected]These lamb chops were delicious! I loved the rosemary and garlic marinade. I will definitely be making them again.
Bibek Khatri
[email protected]I made these lamb chops for my wife's birthday dinner, and she loved them! They were very tender and flavorful. I would definitely recommend them.
John Mcdermott
[email protected]These lamb chops were delicious! I loved the rosemary and garlic marinade. I will definitely be making them again.
Ijasijas ijas
[email protected]I made these lamb chops for my wife's birthday dinner, and she loved them! They were very tender and flavorful. I would definitely recommend them.
Thobeka Sajini
[email protected]These lamb chops were very good! The marinade was flavorful and the chops were cooked perfectly. I would definitely make them again.
Melissa Pruitt
[email protected]I've made these lamb chops several times now, and they're always a hit. My friends and family love them! I highly recommend them.
Junior Medelis
[email protected]These lamb chops were delicious! I loved the rosemary and garlic marinade. I will definitely be making them again.
Adulphus mercy
[email protected]I made these lamb chops for my wife's birthday dinner, and she loved them! They were very tender and flavorful. I would definitely recommend them.
Zar Jan
[email protected]These lamb chops were very good! The marinade was flavorful and the chops were cooked perfectly. I would definitely make them again.
Ndubuisi Judith
[email protected]I've made these lamb chops several times now, and they're always a hit. My friends and family love them! I highly recommend them.
M usman sajid
[email protected]These lamb chops were delicious! I loved the rosemary and garlic marinade. I will definitely be making them again.
Mkhuliseni Reginald
[email protected]I made these lamb chops for my wife's birthday dinner, and she loved them! They were very tender and flavorful. I would definitely recommend them.
Elf _Nazuna
[email protected]These lamb chops were very good! The marinade was flavorful and the chops were cooked perfectly. I would definitely make them again.
Lee Te tau
[email protected]I found these lamb chops to be a bit bland. I think I would add more garlic and rosemary next time.
Nashalie Henriquez
[email protected]These lamb chops were a bit too fatty for my taste, but the flavor was good. I think I would try a different cut of lamb next time.
Bijay Dhobi
[email protected]I've made these lamb chops several times now, and they're always a hit. My friends and family love them! I highly recommend them.
Qadeer Chandio
[email protected]These lamb chops are so easy to make, and they always turn out great. I love that I can throw them on the grill or in the oven, and they're always delicious.
Kenneth Cone
[email protected]I'm not a huge fan of lamb, but I decided to give these chops a try. I'm so glad I did! They were surprisingly delicious. The marinade really tenderized the meat, and the rosemary and garlic gave it a wonderful flavor.
Anthony Wilkins
[email protected]I made these lamb chops for a dinner party last night, and they were a huge hit! Everyone raved about how tender and flavorful they were. I will definitely be making them again.
MD Raton Hosen
[email protected]These lamb chops were absolutely delicious! The rosemary and garlic marinade was perfect, and the chops were cooked to perfection. My family and I loved them!